Hoppa till innehållet
Rénshēn Wūlóng
Rénshēn Wūlóng
Rénshēn Wūlóng
Rénshēn Wūlóng
Produktbilder
100%

Stäng genom att trycka på Escape eller klicka utanför bilden.
Pu-erh-butik

Rénshēn Wūlóng

人参乌龙rénshēn wūlóng

Inga recensioner ännu · Skriv en recension

Tea passport

Ursprung
No single region
Skördesäsong
april, september — maj, oktober · högsäsong för skörd: april, maj, september, oktober
Tetyp
Oolong Tea

SKU · RENSHEN-WULONG-CN

SKU · RENSHEN-WULONG-CN
Jämför teer
Så brygger du

01 / Sensations

Smakprofil

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

Example profile Tea data

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Intensitet

0 — 5
—

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Taste balance

5 axes
—

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Note wheel

6
  • Floral
  • Honey
  • Earthy
  • Medicinal
  • Spicy
  • Creamy
Utforska smaknoterna. Där filtrering finns tillgänglig kan du välja en not för att se matchande teer.Dossier
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Bryggning

Gongfu-bryggning

Vattentemperatur
95 °C
Temängd
7 g
Vattenvolym
100 ml
Första bryggningen
10 s
Tillagd tid per infusion
5 s
Infusioner
10
Sköljning
Ja

Bryggning

Västerländsk bryggning

Vattentemperatur
90 °C
Temängd
3 g
Vattenvolym
200 ml
Första bryggningen
3 min
Infusioner
2
Sköljning
Nej

Smak

Smakprofil

Dry Leaf Aroma
Sweetish, with pronounced earthy-spicy notes of ginseng and intense sweetness of licorice. In premium versions — additional floral and creamy undertones of the base oolong.
Liquor Aroma
Less intense than dry leaf. Sweet-spicy, with herbal "medicinal" undertone of ginseng, honey notes of licorice, and — in good versions — emerging florality of oolong.
Liquor Color
Golden-yellow to amber. In first infusions — slightly cloudy due to dissolution of herbal powder; by third infusion — clear and transparent.
Spent Leaves
Oolong leaves that have unfolded after powder washing — green with reddish edges. At bottom — sediment from ginseng and licorice particles.

03 / Origin passport

Origin and production

Tetyp
Oolong
Регион
No single region

Teets egenskaper

Teets egenskaper

Pluck Standard
Bud + 2–3 leaves. Picking depends on base oolong (spring–autumn for Anxi; spring and winter for Taiwan).

04 / Tea care

Keep it fresh

Условия хранения
Не указаны для этой партии.

Detaljer

Detaljer

Amino Acids
L-theanine (~1–1.5%) — umami, relaxation.
Polyfenoler
EGCG, EGC — antioxidants. Content ~15–20% of dry mass of tea base.
Vitaminer
C, B group. Minerals: Potassium, fluoride, magnesium, manganese.
Price Category
Real Ginseng Oolong with actual ginseng content cannot cost $3–5 per 100g — ginseng powder alone costs more.

Recensioner

Inga recensioner ännu. Berätta vad du tycker om det här teet.

Skriv en recension

Betygsätt teet och dela dina intryck. Vi granskar varje inskickad recension innan den publiceras.