Mandehana mivantana any amin'ny votoaty
Bǎohóngchá
Bǎohóngchá
Bǎohóngchá
Bǎohóngchá
Sarin'ny vokatra
100%

Raha hanidy, tsindrio ny Escape na kitiho ivelan'ny sary.
Fivarotana puerh

Bǎohóngchá

宝洪茶bǎohóngchá

Mbola tsy misy hevitra · Manorata hevitra

Tea passport

Fiaviana
China, Yúnnán Province, Kūnmíng City, Yíliáng County
Vanim-potoanan'ny vokatra
Martsa, Aprily — Aprily, Mey · vanim-potoana lehibe indrindra amin'ny vokatra: Aprily
Karazana dite
Green Tea

SKU · BAOHONGCHA-CN

SKU · BAOHONGCHA-CN
Ampitahao ny dite
Ahoana no hanamboarana azy

01 / Sensations

Mombamomba ny tsiro

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

Example profile Tea data

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Hery

0 — 5
—

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Taste balance

5 axes
—

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Note wheel

4
  • Creamy
  • Chestnut
  • Vegetal
  • Grassy
Fantaro ny tsirony. Raha misy sivana azo ampiasaina, fidio ny tsirony iray raha te hahita dite mifanaraka aminy.Dosie
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Fanamboarana

Fanamboarana dite gongfu

Hafanan'ny rano
75 °C
Habetsahan'ny dite
5 g
Habetsahan'ny rano
100 ml
Fandrotsahana rano voalohany
10 s
Fotoana ampiana isaky ny fandrotsahana rano
5 s
Fandrotsahana rano
3
Fanasana ny ravina dite
Tsia

Fanamboarana

Fanamboarana dite andrefana

Hafanan'ny rano
70 °C
Habetsahan'ny dite
3 g
Habetsahan'ny rano
200 ml
Fandrotsahana rano voalohany
3 min
Fandrotsahana rano
2
Fanasana ny ravina dite
Tsia

Tsiro

Mombamomba ny tsiro

Dry Leaf Appearance
Flat, straight, smooth leaves (扁直平滑), resembling cedar needles or fir leaves (似杉松叶). Color — bright green with oily luster (绿润). In the "Juhong" (橘红) grade — abundant golden down (金毫密布).
Liquor Aroma
Persistent, bright, with the same high profile. Residual aroma in empty cup (冷杯留香) — long-lasting, which is a marker of authenticity.
Liquor Color
Yellow-green, bright and clear (黄绿清澈).
Spent Leaves
Tender, uniform, elastic shoots of green color.
Taste
Fresh and brisk (鲜爽, xiānshuǎng) — high amino acid content ensures bright freshness. Sweet (甘甜, gāntián) — quick returning sweetness. Mellow and rich (醇厚, chúnhòu) — tea liquor with perceptible "oiliness". Astringency is minimal.

03 / Origin passport

Origin and production

Karazana dite
Green
Soil
Yellow-brown soils (黄棕壤) on granite foundation, pH 4.8–5.5, rich in organic matter, potassium and selenium. Good aeration and water permeability.
Регион
China, Yúnnán Province (云南, Yúnnán), Kūnmíng City (昆明, Kūnmíng), Yíliáng County (宜良县, Yíliáng Xiàn)

Toetran'ny dite

Toetran'ny dite

Picking
Early spring picking. For supreme grade (特级) — full buds or one bud with one barely opened leaf. For first grade — one bud with one leaf. For second grade — one bud with two leaves.
Raw Material
Tender, uniform, undamaged shoots. Processing — on the day of picking.

04 / Tea care

Keep it fresh

Условия хранения
Не указаны для этой партии.

Antsipiriany

Antsipiriany

Alkaloida
Caffeine — moderate content. Theobromine, theophylline.
Amino Acids
Elevated content — key factor of pronounced freshness and sweetness.
Mineraly
Potassium, selenium, zinc, manganese — determined by granite soils.
Polifenola
Significant content. Provide antioxidant potential and light taste structure.
Vitaminina
Vitamin C, carotenoids.

Hevitra

Tsy mbola misy hevitra. Lazao anay ny hevitrao momba ity dite ity.

Manorata hevitra

Omeo naoty ity dite ity ary zarao ny hevitrao. Hojerenay tsirairay ny hevitra alefa alohan'ny hamoahana azy.