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Tējas enciklopēdija

Taipin Kui Hun

太平魁红Tàipíng kuíhóng

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Tea passport

Tējas veids
Red Tea

SKU · TAIPING-KUIHONG-CN

SKU · TAIPING-KUIHONG-CN
Salīdzināt tējas
Kā pagatavot

01 / Sensations

Garšas profils

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Šai tējai garšas apraksts vēl nav pieejams.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Iepazīstiet garšas notis. Ja ir pieejama filtrēšana, atlasiet noti, lai redzētu atbilstošās tējas.Dosjē
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Pagatavošana

Rietumu pagatavošana

Ūdens temperatūra
90 - 95 °C
Teaware
A gaiwan or a small porcelain teapot; a white cup shows the infusion color well.
Tējas daudzums
3–5 г на 150 мл.

Garša

Garšas profils

Dry Leaf Aroma
No separate description appears in the sources found.
Liquor Color
Ярко-красный, прозрачный (汤色红艳明亮).
Spent Leaves
Мясистый, ярко-красный (叶底肥壮红亮).

03 / Origin passport

Origin and production

Tējas veids
Red

Tējas raksturojums

Tējas raksturojums

Raw Material
According to the Food Chemistry: X article, Shi Da Cha leaf has long thick stems and high moisture content of about 82%, which makes natural withering difficult. No other raw material requirements appear in the sources found.

04 / Tea care

Keep it fresh

Условия хранения
Не указаны для этой партии.

Sīkāka informācija

Sīkāka informācija

Health
Health BenefitsNo verified data on the effects of this specific tea exist. The scientific studies found address processing, aroma, and taste, not health.

Taipin Kui Hun

Product variant

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