コンテンツへスキップ
茶百科

石門紅茶

石门红茶

レビューはまだありません · レビューを書く

Tea passport

お茶の種類
Red Tea

SKU · SHIMEN-HONGCHA-CN

SKU · SHIMEN-HONGCHA-CN
お茶を比較する
淹れ方

01 / Sensations

味わいの特徴

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

このお茶のテイスティングノートはまだありません。

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

味わいのノートを探してみましょう。フィルターがある場合は、ノートを選ぶと該当するお茶が表示されます。詳細情報
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

淹れ方

西洋式

湯温
90 - 95 °C
Teaware
White porcelain gaiwan or teapot — it shows the color of the liquor.

味

味わいの特徴

Dry Leaf Appearance
Tight, thin, straight twists with elegant whole tips (条索紧实细直，锋苗俊秀完整), black and lustrous (乌黑莹润).
Dry Leaf Aroma
No descriptions in the sources consulted.
Liquor Aroma
Floral-fruity (花果芬香), high; the aftertaste lingers in the mouth (齿颊留香).
Liquor Color
Red, bright and clear (红亮清澈).
Spent Leaves
Red, bright, full (红明饱满).
Taste
Aromatic and mellow (香高味醇), with a sweet return (回甘).

03 / Origin passport

Origin and production

お茶の種類
Red

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In tight packaging, in a dry, cool, dark place, away from foreign odors. A refrigerator is not needed.

詳細

詳細

Chemistry
Chemical CompositionPhysico-chemical data are not found in the sources consulted.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

石門紅茶

Product variant

Where to buy

Offers for your selected tea

These offers match the tea option you are viewing, including its harvest and packaging.

Offer information is currently unavailable.

Try again

Your experience with this tea

まだレビューはありません。このお茶の感想をお聞かせください。

 レビューを書く

レビューを書く

このお茶を評価して、感想をお聞かせください。投稿内容は公開前に確認いたします。