Qadoqlash Damlangan choy Kelib chiqishi

Mahsulot qadoqlanishi Yunsyan Bayinshan cha

Damlangan choy rangi Damlash boʻyicha qoʻllanma

Kelib chiqishi haqida Choyning kelib chiqishi

Choy ensiklopediyasi

Yunsyan Bayinshan cha

Name: Yunsyan Bayinshan cha
SKU: YUNXIAN-BAIYINGSHAN-CHA-CN

云县白莺山茶

Hozircha baholar yoʻq

Hozircha sharhlar yoʻq · Sharh yozish

Tea passport

Choy turi: Green Tea

SKU · YUNXIAN-BAIYINGSHAN-CHA-CN

Choylarni taqqoslash

Qanday damlash kerak

01 / Sensations

Taʼm profili

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Bu choy uchun hozircha taʼm tavsifi mavjud emas.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Damlash

Yevropacha damlash

Suv harorati: 80 - 85 °C
Choy miqdori: 3 g ga 150 ml.
Teaware: A gaiwan or a glass tumbler.

Taʼm

Taʼm profili

Dry Leaf Appearance: Strands tight and whole, dark green, with an oily sheen, with visible down.
Dry Leaf Aroma: Fresh, pleasant.
Liquor Aroma: Floral and honeyed; according to another record — a rich floral and fruity aroma.
Liquor Color: Clear, orange-yellow.
Spent Leaves: With a clear vein pattern; after brewing, according to the description, the leaf is soft as silk and springy when stretched.
Taste: Layered, mellow and fresh, almost without astringency and with very slight bitterness; salivation and the sweet aftertaste come quickly.

03 / Origin passport

Origin and production

Choy turi: Green

04 / Tea care

Keep it fresh

Условия хранения: Не указаны для этой партии.

Tafsilotlar

Chemistry: Chemical CompositionPhysicochemical data are not found in the sources consulted.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.