بسته‌بندی چای دم‌شده خاستگاه

بسته‌بندی محصول یون‌شیان باییینگ‌شان چا

رنگ چای دم‌شده راهنمای دم‌آوری

یادداشت‌های خاستگاه خاستگاه چای

دانشنامه چای

یون‌شیان باییینگ‌شان چا

Name: یونشیان باییینگشان چا
SKU: YUNXIAN-BAIYINGSHAN-CHA-CN

云县白莺山茶

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Tea passport

نوع چای: Green Tea

SKU · YUNXIAN-BAIYINGSHAN-CHA-CN

مقایسه چای‌ها

روش دم‌آوری

01 / Sensations

نیمرخ طعم

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

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Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

دم‌آوری

دم‌آوری غربی

دمای آب: 80 - 85 °C
Teaware: A gaiwan or a glass tumbler.

طعم

نیمرخ طعم

Dry Leaf Appearance: Strands tight and whole, dark green, with an oily sheen, with visible down.
Dry Leaf Aroma: Fresh, pleasant.
Liquor Aroma: Floral and honeyed; according to another record — a rich floral and fruity aroma.
Liquor Color: Clear, orange-yellow.
Spent Leaves: With a clear vein pattern; after brewing, according to the description, the leaf is soft as silk and springy when stretched.
Taste: Layered, mellow and fresh, almost without astringency and with very slight bitterness; salivation and the sweet aftertaste come quickly.

03 / Origin passport

Origin and production

نوع چای: Green

04 / Tea care

Keep it fresh

Условия хранения: Не указаны для этой партии.

جزئیات

Chemistry: Chemical CompositionPhysicochemical data are not found in the sources consulted.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.