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Ensiklopedia Teh

Yunxian Baiyingshan Cha

云县白莺山茶

Tea passport

Jenis teh
Green Tea

SKU · YUNXIAN-BAIYINGSHAN-CHA-CN

SKU · YUNXIAN-BAIYINGSHAN-CHA-CN
Cara menyeduh

01 / Sensations

Profil rasa

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Catatan rasa untuk teh ini belum tersedia.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

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02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Penyeduhan

Penyeduhan Barat

Suhu air
80 - 85 °C
Jumlah teh
3 g per 150 ml.
Teaware
A gaiwan or a glass tumbler.

Rasa

Profil rasa

Dry Leaf Appearance
Strands tight and whole, dark green, with an oily sheen, with visible down.
Dry Leaf Aroma
Fresh, pleasant.
Liquor Aroma
Floral and honeyed; according to another record — a rich floral and fruity aroma.
Liquor Color
Clear, orange-yellow.
Spent Leaves
With a clear vein pattern; after brewing, according to the description, the leaf is soft as silk and springy when stretched.
Taste
Layered, mellow and fresh, almost without astringency and with very slight bitterness; salivation and the sweet aftertaste come quickly.

03 / Origin passport

Origin and production

Jenis teh
Green

04 / Tea care

Keep it fresh

Условия хранения
Не указаны для этой партии.

Detail

Detail

Chemistry
Chemical CompositionPhysicochemical data are not found in the sources consulted.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Yunxian Baiyingshan Cha

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