Packaging Brewed tea Origin

Product packaging Yúnxiàn Báiyīngshān chá

Brewed tea color Brewing guide

Origin notes Tea origin

Tea Encyclopedia

Yúnxiàn Báiyīngshān chá

Name: Yúnxiàn Báiyīngshān chá
SKU: YUNXIAN-BAIYINGSHAN-CHA-CN

云县白莺山茶

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Tea passport

Tea type: Green Tea

SKU · YUNXIAN-BAIYINGSHAN-CHA-CN

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How to brew

01 / Sensations

Taste profile

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

No tasting notes are available for this tea yet.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Brewing

Western brewing

Water temperature: 80 - 85 °C
Tea amount: 3 g per 150 ml.
Teaware: A gaiwan or a glass tumbler.

Taste

Taste profile

Dry Leaf Appearance: Strands tight and whole, dark green, with an oily sheen, with visible down.
Dry Leaf Aroma: Fresh, pleasant.
Liquor Aroma: Floral and honeyed; according to another record — a rich floral and fruity aroma.
Liquor Color: Clear, orange-yellow.
Spent Leaves: With a clear vein pattern; after brewing, according to the description, the leaf is soft as silk and springy when stretched.
Taste: Layered, mellow and fresh, almost without astringency and with very slight bitterness; salivation and the sweet aftertaste come quickly.

03 / Origin passport

Origin and production

Tea type: Green

04 / Tea care

Keep it fresh

Условия хранения: Не указаны для этой партии.

Details

Chemistry: Chemical CompositionPhysicochemical data are not found in the sources consulted.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.