ପ୍ୟାକେଜିଂ ପ୍ରସ୍ତୁତ ଚା ଉତ୍ପତ୍ତି ସ୍ଥାନ

ଉତ୍ପାଦ ପ୍ୟାକେଜିଂ ଲିଆନନାନ ଡାୟେ ଚା

ପ୍ରସ୍ତୁତ ଚାର ରଙ୍ଗ ଚା ପ୍ରସ୍ତୁତି ନିର୍ଦ୍ଦେଶିକା

ଉତ୍ପତ୍ତି ସ୍ଥାନ ବିବରଣୀ ଚା ଉତ୍ପତ୍ତି ସ୍ଥାନ

ଚା ଜ୍ଞାନକୋଷ

ଲିଆନନାନ ଡାୟେ ଚା

Name: ଲିଆନନାନ ଡାୟେ ଚା
SKU: LIANNAN-DAYE-CHA-CN

连南大叶茶

ଏପର୍ଯ୍ୟନ୍ତ କୌଣସି ରେଟିଂ ନାହିଁ

ଏପର୍ଯ୍ୟନ୍ତ କୌଣସି ସମୀକ୍ଷା ନାହିଁ · ଏକ ସମୀକ୍ଷା ଲେଖନ୍ତୁ

Tea passport

ଚା ପ୍ରକାର: Green Tea

SKU · LIANNAN-DAYE-CHA-CN

ଚା ତୁଳନା କରନ୍ତୁ

କିପରି ପ୍ରସ୍ତୁତ କରିବେ

01 / Sensations

ସ୍ୱାଦ ପ୍ରୋଫାଇଲ

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

ଏହି ଚା ପାଇଁ ଏପର୍ଯ୍ୟନ୍ତ କୌଣସି ସ୍ୱାଦ ବିବରଣୀ ଉପଲବ୍ଧ ନାହିଁ।

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

ଚା ପ୍ରସ୍ତୁତି

ୱେଷ୍ଟର୍ଣ୍ଣ ଶୈଳୀରେ ଚା ପ୍ରସ୍ତୁତି

ପାଣିର ତାପମାତ୍ରା: 80 - 85 °C
Process: Warm the teaware, the first infusion — after 40–60 seconds, then two or three repeat infusions.
Teaware: A glass tumbler, a gaiwan or a porcelain teapot.

ସ୍ୱାଦ

ସ୍ୱାଦ ପ୍ରୋଫାଇଲ

Dry Leaf Appearance: 炒青 — tightly rolled strands, silvery green, with a whitish bloom. 烘青 — tight, slightly curved, dark green.
Dry Leaf Aroma: A separate description is not found in the sources consulted.
Liquor Aroma: 炒青 — dense chestnut (栗香馥郁); 烘青 — clean and sweet (清甜).
Liquor Color: For both — yellow-green, bright (黄绿亮).
Spent Leaves: Yellow-green, fairly bright (黄绿尚亮).
Taste: For both — thick and full (浓醇); the overall formula is a clean bitterness with a sweet return (清苦回甘).

03 / Origin passport

Origin and production

ଚା ପ୍ରକାର: Green
Geographical Indication Standard: CNIPA 地理标志产品认定 №632

ଚାର ବୈଶିଷ୍ଟ୍ୟ

Cultivar: According to the protection document — the “连南大叶” population (连南大叶群体种) or clonal varieties and lines bred from it.
Pluck Standard: A bud with two or three leaves and “paired” leaves (对夹叶) of equal tenderness.

04 / Tea care

Keep it fresh

Storage: StorageClass practice. In airtight packaging, away from light, moisture and odors, preferably in a refrigerator at 0–5 °C. Drink within a year.

ବିବରଣୀ

Facts: Interesting Facts* One name is borne by both the population of bushes and the protected tea. * According to the document, 炒青 is dried over wood charcoal covered with ash.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.