Verpakking Gezette thee Herkomst

Productverpakking Damiaoshan Hongcha

Kleur van gezette thee Zetinstructies

Herkomstnotities Herkomst van de thee

Thee-encyclopedie

Damiaoshan Hongcha

Name: Damiaoshan Hongcha
SKU: DAMIAOSHAN-HONGCHA-CN

大苗山红茶

Nog geen beoordelingen

Nog geen beoordelingen · Schrijf een beoordeling

Tea passport

Theesoort: Red Tea

SKU · DAMIAOSHAN-HONGCHA-CN

Thee vergelijken

Hoe te zetten

01 / Sensations

Smaakprofiel

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Er zijn nog geen smaaknotities voor deze thee beschikbaar.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Zetten

Westers zetten

Watertemperatuur: 90 - 95 °C
Hoeveelheid thee: 3–5 g per 150 ml.
Teaware: A gaiwan or a porcelain teapot.

Smaak

Smaakprofiel

Dry Leaf Appearance: Tight thin twists, black with a sheen (条索紧结，色泽乌润).
Dry Leaf Aroma: A separate description was not found in the sources consulted.
Liquor Aroma: Sweet and lasting (香气甜香持久). The same source and the county's reports also give a “honey-sugar” aroma (蜜糖香).
Liquor Color: Red and bright (汤色红亮); the county says bright red (汤色红艳).
Spent Leaves: Red and bright (叶底红、明亮).
Taste: Sweet, mellow, fresh and brisk (滋味甜醇、鲜爽); the county writes of a full, rounded taste (口感醇厚).

03 / Origin passport

Origin and production

Theesoort: Red
Geographical Indication Status: Ja
Geographical Indication Standard: CNIPA 地理标志产品认定 №640
Soil: The soil type was not found in the sources consulted.

Theekenmerken

Picking: Dates were not found in the sources consulted.
Pluck Standard: No data were found in the sources consulted.

04 / Tea care

Keep it fresh

Storage: StorageClass practice. In a dry, dark place at room temperature, in tight packaging, away from odors and moisture.

Details

History: The chronicle of recent years was given by the county agriculture bureau in a 2021 report.
Name Breakdown: *Dàmiáoshān* (大苗山) — “the great Miao mountains”, *hóngchá* (红茶) — “red tea”. The name refers to the region, not to a variety or a leaf shape.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.