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차 백과사전

진산 추이야

金山翠芽

Tea passport

차 종류
Green Tea

SKU · JINSHAN-CUIYA-CN

SKU · JINSHAN-CUIYA-CN
우리는 방법

01 / Sensations

테이스팅 노트

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

이 차의 테이스팅 노트가 아직 없어요.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

풍미 노트를 살펴보세요. 필터가 지원되는 곳에서 노트를 선택하면 어울리는 차를 볼 수 있어요.도시에
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

우림

서양식 우림

물 온도
80 - 85 °C
Teaware
A glass tumbler — in it you can see the buds standing upright.

맛

테이스팅 노트

Dry Leaf Appearance
Flat, straight, pointed and even (扁平挺削匀整), emerald, with visible down (色翠显毫).
Dry Leaf Aroma
No separate description was found in the sources consulted.
Liquor Aroma
High and lasting (香高持久).
Liquor Color
Emerald green, bright (汤色翠绿明亮).
Spent Leaves
Tender, even and plump (叶底嫩匀肥壮).
Taste
Fresh and rich (滋味鲜浓).

03 / Origin passport

Origin and production

차 종류
Green
Geographical Indication Standard
CNIPA 地理标志产品认定 №640

차 특성

차 특성

Cultivar
Secondo i disciplinari di protezione, cultivar clonali 福鼎大毫茶 (*Fúdǐng dàháochá*), 福鼎大白茶 (*Fúdǐng dàbáichá*), 福云六号 (*Fúyún liùhào*) e altre.

04 / Tea care

Keep it fresh

Storage
StorageThe practice of the class. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors. Best drunk within a year.

상세 정보

상세 정보

Cultural Significance
The name links the new tea with Mount Jinshan and its pagoda — a well-known landmark of Zhenjiang. *Xinhua Ribao* (2024) gives the local quality formula: “emerald color, clean aroma, fresh taste, beautiful shape” (色翠、清香、味鲜、形美).
Name Breakdown
金山 — Mount Jinshan in Zhenjiang, 翠 — “emerald”, 芽 — “bud”.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

진산 추이야

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