Опаковка Приготвен чай Произход

Опаковка на продукта Синшан Байча

Цвят на приготвения чай Указания за приготвяне

Бележки за произхода Произход на чая

Енциклопедия на чая

Синшан Байча

Name: Синшан Байча
SKU: XINGSHAN-BAICHA-CN

兴山白茶

Все още няма оценки

Все още няма отзиви · Напишете отзив

Tea passport

Вид чай: Green Tea

SKU · XINGSHAN-BAICHA-CN

Сравнете чайове

Как се приготвя

01 / Sensations

Вкусов профил

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

За този чай все още няма налични дегустационни бележки.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Приготвяне

Западно приготвяне

Температура на водата: 80 - 85 °C
Количество чай: 3 g на 150 ml.
Teaware: A glass tumbler or a white gaiwan.

Вкус

Вкусов профил

Dry Leaf Appearance: According to the document — even, whole strips, green with a sheen (条索匀齐、完整，色泽绿润). In the brand description — emerald with touches of yellow (翠绿间黄).
Dry Leaf Aroma: Descriptions were not found in the sources consulted.
Liquor Aroma: Clean and lasting (清香持久).
Liquor Color: According to the document — tender green, bright (嫩绿明亮); in the brand description — gosling yellow, transparent (鹅黄透亮).
Spent Leaves: According to the document — whole, with a jade tint (完整、显玉色); in the brand description — jade-white with green veins (玉白脉绿).
Taste: Fresh, mellow, with sweetness (鲜醇、甘爽); in the brand description — fresh and sweet (鲜爽甘甜).

03 / Origin passport

Origin and production

Вид чай: Green
Geographical Indication Status: Да
Geographical Indication Standard: CNIPA 地理标志产品认定 №640

Характеристики на чая

Pluck Standard: According to a 2025 publication, a bud with one leaf is picked (一叶一心).

04 / Tea care

Keep it fresh

Storage: StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors. The tea is best drunk within a year.

Подробности

Name Breakdown: “Xingshan” (兴山) — the name of the county; “*báichá*” (白茶) — “white tea”, after the light color of the spring shoots.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.