Dumphani ku nkhani
Buku la tiyi

Pingli Nüwa Cha

平利女娲茶

Palibe ndemanga panobe · Lembani ndemanga

Tea passport

Mtundu wa tiyi
Green Tea

SKU · PINGLI-NUWA-CHA-CN

SKU · PINGLI-NUWA-CHA-CN
Fanizitsani tiyi
Momwe mungapangire tiyi

01 / Sensations

Zofotokoza za kukoma

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Zofotokoza za kukoma za tiyi uyu sizikupezeka panopa.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Onani zofotokoza za kukoma. Kumene kusefa kulipo, sankhani chofotokoza kuti muone tiyi ogwirizana nacho.Zolemba za tiyi
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Kupanga tiyi

Kupanga tiyi mwa njira ya Kumadzulo

Kutentha kwa madzi
80 - 80 °C
Kuchuluka kwa tiyi
1 g pa 50 ml, that is 3 g pa 150 ml — as the same publication advises.
Teaware
A glass tumbler; for Maojian a gaiwan also works.

Kukoma

Zofotokoza za kukoma

Dry Leaf Appearance
Even, emerald green (外形匀齐，色泽翠绿).
Dry Leaf Aroma
A separate description is not found in the sources consulted.
Liquor Aroma
High and long-lasting (香气高长).
Liquor Color
Clear and bright (汤色清亮).
Spent Leaves
Even, tender green and bright (叶底匀整嫩绿明亮).
Taste
Rich and mellow (滋味醇厚); the tea withstands many infusions.

03 / Origin passport

Origin and production

Mtundu wa tiyi
Green
Geographical Indication Status
Inde
Geographical Indication Standard
CNIPA 地理标志产品认定 №646
Climate
Descriptions speak of mountains in clouds and mist; there are no numerical data.

Makhalidwe a tiyi

Makhalidwe a tiyi

Cultivar
Олдсон эх сурвалжуудад сортын нэр байхгүй. Лавлах тайлбарт зөвхөн клон (无性系, *wúxìngxì*) элит сортоор тарьсан 10 мянган *му* цэцэрлэгийн тухай, онгүйгээр өгүүлсэн.

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors; before opening, let the pack warm up. Best drunk within a year.

Tsatanetsatane

Tsatanetsatane

Name Breakdown
平利 is the name of the county; 女娲 (*Nǚwā*) is the name of the goddess who, according to legend, mended the sky and molded people.
Health
Health PropertiesThere are no verified data on the effects of this particular tea. The selenium content is a characteristic of the composition, not a proven effect.

Pingli Nüwa Cha

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Your experience with this tea

Palibe ndemanga panobe. Tiuzeni maganizo anu pa tiyi uyu.

 Lembani ndemanga

Lembani ndemanga

Patsani mlingo tiyi uyu ndikugawana malingaliro anu. Timayang'ana ndemanga iliyonse tisanaiyike.