पैकेजिंग बनी हुई चाय मूल स्थान

उत्पाद पैकेजिंग तेंगचोंग ल्यूचा

बनी हुई चाय का रंग चाय बनाने की विधि

मूल स्थान का विवरण चाय का मूल स्थान

चाय विश्वकोश

तेंगचोंग ल्यूचा

Name: तेंगचोंग ल्यूचा
SKU: TENGCHONG-LUCHA-CN

腾冲绿茶

अभी तक कोई रेटिंग नहीं

अभी तक कोई समीक्षा नहीं · समीक्षा लिखें

Tea passport

चाय का प्रकार: Green Tea

SKU · TENGCHONG-LUCHA-CN

चाय की तुलना करें

चाय कैसे बनाएँ

01 / Sensations

स्वाद प्रोफ़ाइल

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

इस चाय के लिए अभी तक स्वाद का विवरण उपलब्ध नहीं है।

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

चाय बनाना

पश्चिमी विधि से चाय बनाना

पानी का तापमान: 80 - 85 °C
Process: Warm the teaware, pour the water down the side; the first infusion is ready after 40–60 seconds; drink, leaving part of the liquor, and top up with water; two or three further infusions.
Teaware: Glass tumbler or white gaiwan.

स्वाद

स्वाद प्रोफ़ाइल

Dry Leaf Aroma: No descriptions were found in the sources consulted.
Liquor Aroma: Clean, high and lasting (清高持久) for pan-fired unrefined, a lasting aroma of tender leaf (嫩香持久) for refined, a dense aroma of tender leaf for *hōngqīng*, clean (清香) for *shàiqīng*.
Liquor Color: Yellow-green and clear (黄绿明亮) for almost all kinds; for refined pan-fired — green and bright (绿亮).
Taste: Rich, fresh and brisk (浓鲜爽) for pan-fired, fresh, brisk and mellow (鲜爽浓醇) for *hōngqīng*, rich and mellow (浓醇) or mellow and full (醇厚爽口) for *shàiqīng*.

03 / Origin passport

Origin and production

चाय का प्रकार: Green

04 / Tea care

Keep it fresh

Storage: StorageStandard practice for the class. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors. Best drunk within a year.

विवरण

Chemistry: Chemical CompositionNo physicochemical data were found in the sources consulted.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.