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Tee-Enzyklopädie

Yunnan Xiaguan Tuocha

云南下关沱茶

Tea passport

Teeart
Pu-erh Tea

SKU · YUNNAN-XIAGUAN-TUOCHA-CN

SKU · YUNNAN-XIAGUAN-TUOCHA-CN
Zubereitung

01 / Sensations

Geschmacksprofil

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

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Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Entdecken Sie die Geschmacksnoten. Wo eine Filterung verfügbar ist, wählen Sie eine Note, um passende Tees zu sehen.Dossier
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Zubereitung

Westliche Zubereitung

Wassertemperatur
95 - 100 °C
Teemenge
5–8 g pro 110–150 ml.
Teaware
A gaiwan or a clay teapot.

Geschmack

Geschmacksprofil

Dry Leaf Appearance
A thick-walled bowl: from the concave side — like a small bowl, from the convex side — like a round bun.
Dry Leaf Aroma
No description found in the sources consulted.
Liquor Aroma
No description found in the sources consulted; it depends on the variant — sheng or shu — and on aging.
Liquor Color
No description found in the sources consulted; it depends on the variant.
Spent Leaves
No description found in the sources consulted.
Taste
No description found in the sources consulted.

03 / Origin passport

Origin and production

Teeart
Pu-Erh

Eigenschaften des Tees

Eigenschaften des Tees

Cultivar
Yunnan large-leaf tea (云南大叶种, *Yúnnán dàyè zhǒng*). Specific varieties are not named in the sources consulted.
Picking
The timing of picking the raw material is not stated in the sources consulted.
Pluck Standard
Not given in the sources consulted.
Raw Material
Select Yunnan large-leaf sun-dried tea. According to the press, raw material of the highest grades has been used for tuo since 1902.

04 / Tea care

Keep it fresh

Storage
StorageClass practice for pu-erh. In a dry, clean, ventilated place without light or foreign odors, in paper packaging. Sheng changes over the years and is often aged; shu is also drunk right away.

Details

Details

Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Yunnan Xiaguan Tuocha

Product variant

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