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Шангјоу Ључа

上犹绿茶

Tea passport

Врста чаја
Green Tea

SKU · SHANGYOU-LUCHA-CN

SKU · SHANGYOU-LUCHA-CN
Како припремити чај

01 / Sensations

Профил укуса

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Опис укуса за овај чај још увек није доступан.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Истражите ноте укуса. Где је филтрирање доступно, изаберите ноту да бисте видели одговарајуће чајеве.Досије
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Припрема

Западна припрема

Температура воде
80 - 85 °C
Количина чаја
3 g по 150 ml.
Teaware
A glass tumbler or a white gaiwan.

Укус

Профил укуса

Dry Leaf Appearance
“Beautiful appearance” (形美); the color is “emerald” (色翠) or “green” (色绿). This refers to the dry leaf by the sense of the formula; it is not stated directly.
Dry Leaf Aroma
Data are not found in the sources consulted.
Liquor Aroma
“High” (香高); the formula does not specify whether the aroma of the leaf or of the liquor is meant.
Liquor Color
“Green” (汤绿, 2017) or “clear” (汤清, 2021).
Spent Leaves
Data are not found in the sources consulted.
Taste
“Mellow, full” (味醇) in the 2017 description; “rich” (味浓) in the 2021 description. Which assessment is more accurate cannot be told from the sources.

03 / Origin passport

Origin and production

Врста чаја
Green
Geographical Indication Status
Да
Geographical Indication Standard
CNIPA 地理标志证明商标 №9026435

Карактеристике чаја

Карактеристике чаја

Cultivar
The county requires a single variety of tea bush (“三统四不”, see section 5), but the variety itself is not named in the sources consulted.

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors; best drunk within a year.

Детаљи

Детаљи

Chemistry
Chemical CompositionPhysicochemical indicators of the finished tea are not found in the sources consulted. The only number is selenium in the gardens according to county data (section 4), and it refers, judging by the context, to the soil, not to the tea.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Шангјоу Ључа

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