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Balenie produktu Shangyu Juenong Cuiming Cha

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Shangyu Juenong Cuiming Cha

Name: Shangyu Juenong Cuiming Cha
SKU: SHANGYU-JUENONG-CUIMING-CHA-CN

上虞觉农翠茗茶

Zatiaľ bez hodnotenia

Zatiaľ žiadne recenzie · Napísať recenziu

Tea passport

Druh čaju: Green Tea

SKU · SHANGYU-JUENONG-CUIMING-CHA-CN

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Ako lúhovať

01 / Sensations

Chuťový profil

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Pre tento čaj zatiaľ nie sú k dispozícii žiadne degustačné poznámky.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Lúhovanie

Západné lúhovanie

Teplota vody: 80 - 85 °C
Množstvo čaju: 3 g na 150 ml.
Teaware: A glass tumbler or a white gaiwan.

Chuť

Chuťový profil

Dry Leaf Appearance: The shape of a “flower roll” (花卷形), emerald green, oily and lustrous (色泽翠绿油润).
Dry Leaf Aroma: No separate description; a short quality formula in the 2024 press speaks of a “tender clean aroma” (嫩清香), without specifying whether of the leaf or of the liquor.
Liquor Aroma: Clean, high and lasting (香气清高持久).
Liquor Color: Apricot green, clear and bright (汤色杏绿明亮).
Spent Leaves: Tender and even, opening into a “flower”, green and bright (叶底嫩匀成朵绿亮).
Taste: Full, sweet and fresh (滋味醇厚甘爽).

03 / Origin passport

Origin and production

Druh čaju: Green
Geographical Indication Status: Áno
Geographical Indication Standard: CNIPA 地理标志产品认定 №640

Charakteristika čaju

Cultivar: Олдсон эх сурвалжид нэрлэгдээгүй.

04 / Tea care

Keep it fresh

Storage: StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors; drink within a year.

Podrobnosti

Cultural Significance: Shangyu builds around the tea the image of the homeland of Wu Juenong — according to the reference article, the founder of China's modern tea industry.
Chemistry: Chemical CompositionThere are no physicochemical data in the sources consulted.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.