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Tea Encyclopedia

Shàngyú Juénóng cuìmíng chá

上虞觉农翠茗茶

Tea passport

Tea type
Green Tea

SKU · SHANGYU-JUENONG-CUIMING-CHA-CN

SKU · SHANGYU-JUENONG-CUIMING-CHA-CN
How to brew

01 / Sensations

Taste profile

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

No tasting notes are available for this tea yet.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Explore the flavor notes. Where filtering is available, select a note to see matching teas.About this tea
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Brewing

Western brewing

Water temperature
80 - 85 °C
Tea amount
3 g per 150 ml.
Teaware
A glass tumbler or a white gaiwan.

Taste

Taste profile

Dry Leaf Appearance
The shape of a “flower roll” (花卷形), emerald green, oily and lustrous (色泽翠绿油润).
Dry Leaf Aroma
No separate description; a short quality formula in the 2024 press speaks of a “tender clean aroma” (嫩清香), without specifying whether of the leaf or of the liquor.
Liquor Aroma
Clean, high and lasting (香气清高持久).
Liquor Color
Apricot green, clear and bright (汤色杏绿明亮).
Spent Leaves
Tender and even, opening into a “flower”, green and bright (叶底嫩匀成朵绿亮).
Taste
Full, sweet and fresh (滋味醇厚甘爽).

03 / Origin passport

Origin and production

Tea type
Green
Geographical Indication Status
Yes

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors; drink within a year.

Details

Details

Cultural Significance
Shangyu builds around the tea the image of the homeland of Wu Juenong — according to the reference article, the founder of China's modern tea industry.
Chemistry
Chemical CompositionThere are no physicochemical data in the sources consulted.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Shàngyú Juénóng cuìmíng chá

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