Pakuotė Užplikyta arbata Kilmė

Produkto pakuotė Maoshan Čangčing

Užplikytos arbatos spalva Užplikymo vadovas

Kilmės aprašymas Arbatos kilmė

Arbatos enciklopedija

Maoshan Čangčing

Name: Maoshan Čangčing
SKU: MAOSHAN-CHANGQING-CN

茅山长青

Įvertinimų dar nėra

Atsiliepimų dar nėra · Parašyti atsiliepimą

Tea passport

Arbatos rūšis: Green Tea

SKU · MAOSHAN-CHANGQING-CN

Palyginti arbatas

Kaip užplikyti

01 / Sensations

Skonio aprašymas

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Šios arbatos skonio aprašymas kol kas nepasiekiamas.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Užplikymas

Vakarietiškas užplikymas

Vandens temperatūra: 80 - 85 °C
Arbatos kiekis: 3 g per 150 ml.
Teaware: A glass tumbler or a white gaiwan.

Skonis

Skonio aprašymas

Dry Leaf Appearance: Flat, straight and slender, emerald in color (外形扁直挺秀、色翠).
Dry Leaf Aroma: No data were found in the sources consulted.
Liquor Aroma: Fresh and high (香气鲜高).
Liquor Color: Tender green (汤色嫩绿).
Spent Leaves: Light, bright (叶底明亮).
Taste: Fresh and brisk (鲜爽).

03 / Origin passport

Origin and production

Arbatos rūšis: Green
Geographical Indication Status: Taip
Geographical Indication Standard: CNIPA 地理标志产品认定 №640
Climate: Subtropical monsoon, with distinct seasons.
Soil: According to the report — low mountains, hills and ridges with suitable soil acidity and a rich mineral composition; high forest cover has produced much organic matter over the years.

Arbatos charakteristikos

Picking: The buds open in March.
Raw Material: According to the same report, only a producer with a “green product” certificate may use the mark; fertilizers are mainly organic (rotted straw, manure), and against pests — light traps and yellow sticky boards.

04 / Tea care

Keep it fresh

Storage: StorageThe practice of the class. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors. Best drunk within a year.

Išsamiau

Chemistry: Chemical CompositionNo physico-chemical data were found in the sources consulted.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.