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Arbatos enciklopedija

Luming Gongcha

鹿鸣贡茶

Tea passport

Arbatos rūšis
Green Tea

SKU · LUMING-GONGCHA-CN

SKU · LUMING-GONGCHA-CN
Kaip užplikyti

01 / Sensations

Skonio aprašymas

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Šios arbatos skonio aprašymas kol kas nepasiekiamas.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Susipažinkite su skonio natomis. Jei yra filtras, pasirinkite natą, kad rastumėte atitinkamas arbatas.Dosjė
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Užplikymas

Vakarietiškas užplikymas

Vandens temperatūra
80 - 85 °C
Arbatos kiekis
3 g per 150 ml.
Teaware
A glass tumbler — in it you can see the buds stand upright — or a white gaiwan.

Skonis

Skonio aprašymas

Dry Leaf Aroma
No data were found in the sources consulted.
Liquor Aroma
Refined, high and long-lasting (清雅高长) — according to the province; high and clean — according to the local-history text.
Liquor Color
Emerald green, bright (翠绿明亮) — according to the province; tender green, clear — for the bud tea.
Spent Leaves
Plump and even (肥硕匀齐); in the glass the buds rise and sink and each stands on its own.
Taste
Fresh, brisk and mellow (鲜爽醇厚); for the bud tea — fresh, with a sweet return.

03 / Origin passport

Origin and production

Arbatos rūšis
Green
Geographical Indication Status
Taip
Geographical Indication Standard
CNIPA 2024年第3期专用标志核准使用名录 №2024-3
Soil
Loamy yellow clay soil (壤质黄泥土) — loose, well permeable, with a thick humus layer and a high organic content.

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and foreign odors. Storage periods for this particular tea were not found in the sources consulted.

Išsamiau

Išsamiau

Name Breakdown
鹿鸣 (*lùmíng*) — “the cry of the deer”, the name of Luming Village and, according to legend, of the tea; 贡茶 (*gòngchá*) — “tea presented as tribute”.

Luming Gongcha

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