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茶百科

鹿鸣貢茶

鹿鸣贡茶

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Tea passport

お茶の種類
Green Tea

SKU · LUMING-GONGCHA-CN

SKU · LUMING-GONGCHA-CN
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淹れ方

01 / Sensations

味わいの特徴

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

このお茶のテイスティングノートはまだありません。

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

味わいのノートを探してみましょう。フィルターがある場合は、ノートを選ぶと該当するお茶が表示されます。詳細情報
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

淹れ方

西洋式

湯温
80 - 85 °C
Teaware
A glass tumbler — in it you can see the buds stand upright — or a white gaiwan.

味

味わいの特徴

Dry Leaf Aroma
No data were found in the sources consulted.
Liquor Aroma
Refined, high and long-lasting (清雅高长) — according to the province; high and clean — according to the local-history text.
Liquor Color
Emerald green, bright (翠绿明亮) — according to the province; tender green, clear — for the bud tea.
Spent Leaves
Plump and even (肥硕匀齐); in the glass the buds rise and sink and each stands on its own.
Taste
Fresh, brisk and mellow (鲜爽醇厚); for the bud tea — fresh, with a sweet return.

03 / Origin passport

Origin and production

お茶の種類
Green
Geographical Indication Standard
CNIPA 2024年第3期专用标志核准使用名录 №2024-3
Soil
Loamy yellow clay soil (壤质黄泥土) — loose, well permeable, with a thick humus layer and a high organic content.

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and foreign odors. Storage periods for this particular tea were not found in the sources consulted.

詳細

詳細

Name Breakdown
鹿鸣 (*lùmíng*) — “the cry of the deer”, the name of Luming Village and, according to legend, of the tea; 贡茶 (*gòngchá*) — “tea presented as tribute”.

鹿鸣貢茶

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