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차 백과사전

마구차

麻姑茶

Tea passport

차 종류
Green Tea

SKU · MAGU-CHA-CN

SKU · MAGU-CHA-CN
우리는 방법

01 / Sensations

테이스팅 노트

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

이 차의 테이스팅 노트가 아직 없어요.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

풍미 노트를 살펴보세요. 필터가 지원되는 곳에서 노트를 선택하면 어울리는 차를 볼 수 있어요.도시에
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

우림

서양식 우림

물 온도
80 - 85 °C
Teaware
A glass tumbler or a white gaiwan.

맛

테이스팅 노트

Dry Leaf Aroma
No separate description was found in the sources consulted.
Liquor Aroma
High and lasting (香气高扬且持久).
Liquor Color
Fresh green, clear (鲜绿透亮).

03 / Origin passport

Origin and production

차 종류
Green
Geographical Indication Standard
CNIPA 地理标志产品认定 №640
Soil
According to the 2016 regulations — red earths, yellow-brown and sandy soils, pH 4.0–6.5; according to the 2025 requirements — yellow-brown, deep and fertile, pH 4.8–6.5.

차 특성

차 특성

Pluck Standard
For the best tea — only “bud with a leaf” (一旗一枪, *yī qí yī qiāng*), a shoot 2–3 cm long; the leaf is carried in ventilated bamboo baskets straight to processing.

04 / Tea care

Keep it fresh

Storage
StorageThe practice of the class. In a tightly closed jar, in a refrigerator at 0–5 °C, away from moisture, light and foreign odors. Best drunk within a year.

상세 정보

상세 정보

Name Breakdown
麻姑 (*Mágū*) — the name of the immortal after whom the mountain is named.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

마구차

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