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Produktverpackung Shaxian Hongbian Cha

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Shaxian Hongbian Cha

Name: Shaxian Hongbian Cha
SKU: SHAXIAN-HONGBIAN-CHA-CN

沙县红边茶

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Tea passport

Teeart: Oolong Tea

SKU · SHAXIAN-HONGBIAN-CHA-CN

Tees vergleichen

Zubereitung

01 / Sensations

Geschmacksprofil

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

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Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Zubereitung

Westliche Zubereitung

Wassertemperatur: 95 - 100 °C
Teemenge: 6–8 g pro 110–150 ml.
Teaware: Gaiwan — after brewing, the red border of the leaf is easy to examine in it.

Geschmack

Geschmacksprofil

Dry Leaf Appearance: Tight, sturdy twists, the color dark and oily (条索壮实，色泽乌润).
Dry Leaf Aroma: Not described separately; no data in the sources consulted.
Liquor Aroma: Rich and long-lasting, with a pronounced floral tone (香气浓郁持久，花香显著); the bureau adds that the tea has something of flowers, fruit and honey (似花似果似蜜).
Liquor Color: Clear, orange-red (汤色清澈橙红).
Spent Leaves: Fleshy and soft, with a bright red border (叶底肥软，红边鲜艳) — “a green leaf with red edging” (绿叶红镶边).
Taste: Mellow, full and fresh, with a sweet return (滋味醇厚清爽回甘).

03 / Origin passport

Origin and production

Teeart: Oolong
Geographical Indication Status: Ja
Geographical Indication Standard: CNIPA 地理标志证明商标 №13908849

Eigenschaften des Tees

Picking: Timing is not stated in the sources consulted.
Pluck Standard: Not given in the sources consulted.
Raw Material: Leaf from Shaxian District.

04 / Tea care

Keep it fresh

Storage: StorageClass practice for oolong. In tight packaging, in a dry, cool, dark place, away from foreign odors.

Details

Chemistry: Chemical CompositionPhysico-chemical data are not found in the sources consulted.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.