Intensity, balance and flavor notes
TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.
Flavor descriptors
Tasting notes
此茶款尚無品飲筆記。
—
尚未新增數值評分
品鑑後將顯示評分。描述性風味單獨列出。
01 / Sensations
風味輪廓
From the first impression to the smallest tasting note.
02 / Practice
Brewing
Choose a method and start with the parameters published for this tea.
03 / Origin passport
Origin and production
- 茶類
- 綠茶
- Регион
- 蒙頂山 (蒙顶山, *Méngdǐngshān*)，四川省雅安市 (四川·雅安)
04 / Tea care
Keep it fresh
- Условия хранения
- Не указаны для этой партии.
05 / 茶百科
The story of this tea
History, terroir and production — discover the tea in depth.
Read the full article蒙頂石花
分類與產地
分類: 中國最古老的散裝名茶之一
炒青綠茶 (炒青, chǎoqīng)
當地原生山地群體種 (蒙山群体, Méngshān qúntǐ) —— 並非無性繁殖的單一品種，而是蒙頂山歷史悠久、自然形成的在地基因庫，其鮮葉同樣也用以製作甘露系列
產地: 蒙頂山 (蒙顶山, Méngdǐngshān)，四川省雅安市 (四川·雅安)
類型: 綠茶
蒙頂石花
Product variant
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