Kontentga oʻtish
Choy ensiklopediyasi

Mending Shihua

蒙顶石花Méngdǐng shíhuā

Tea passport

Kelib chiqishi
Mengding Mountain, Ya'an district, Sichuan Province
Choy turi
Green Tea

SKU · MENGDING-SHIHUA-CN

SKU · MENGDING-SHIHUA-CN
Qanday damlash kerak

01 / Sensations

Taʼm profili

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Bu choy uchun hozircha taʼm tavsifi mavjud emas.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Taʼm notalari bilan tanishing. Filtrlash mavjud boʻlsa, mos choylarni koʻrish uchun notani tanlang.Dosye
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

03 / Origin passport

Origin and production

Choy turi
Green
Регион
Mengding Mountain (蒙顶山, *Méngdǐngshān*), Ya'an district, Sichuan Province (四川·雅安)

04 / Tea care

Keep it fresh

Условия хранения
Не указаны для этой партии.

05 / Choy ensiklopediyasi

The story of this tea

History, terroir and production — discover the tea in depth.

Read the full article

ਮੇਂਗਦਿੰਗ ਸ਼ੀਹੁਆ

Classification and Origin

Category: ਚੀਨ ਦੀਆਂ ਸਭ ਤੋਂ ਪੁਰਾਣੀਆਂ ਢਿੱਲੀਆਂ-ਪੱਤੀਆਂ ਵਾਲੀਆਂ ਨਾਮਵਰ ਚਾਹਾਂ ਵਿੱਚੋਂ ਇੱਕ

ਭੁੰਨੀਆਂ ਹੋਈਆਂ ਹਰੀਆਂ ਚਾਹਾਂ (炒青, chǎoqīng)

ਸਥਾਨਕ ਮੇਂਗ ਪਹਾੜੀ ਸਮੂਹਿਕ ਆਬਾਦੀ (蒙山群体, Méngshān qúntǐ) — ਇੱਕ ਕਲੋਨਲ ਇਕ-ਕਿਸਮ ਨਹੀਂ, ਸਗੋਂ ਮੇਂਗਦਿੰਗ ਪਹਾੜ ਦਾ ਇਤਿਹਾਸਕ ਤੌਰ 'ਤੇ ਸਥਾਪਿਤ ਸਥਾਨਕ "ਸਮੂਹ" ਜੀਨ ਪੂਲ, ਉਹੀ ਜੋ ਗਾਂਲੂ ਲਾਈਨ ਨੂੰ ਵੀ ਪੋਸ਼ਣ ਦਿੰਦਾ ਹੈ

Origin: ਮੇਂਗਦਿੰਗ ਪਹਾੜ (蒙顶山, Méngdǐngshān), ਯਾਆਨ ਕਾਊਂਟੀ, ਸਿਚੁਆਨ ਸੂਬਾ (四川·雅安)

Type: ਹਰੀ ਚਾਹ

Mending Shihua

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