Към съдържанието
Енциклопедия на чая

Мъндин Шихуа

蒙顶石花Méngdǐng shíhuā

Tea passport

Произход
Mengding Mountain, Ya'an district, Sichuan Province
Вид чай
Green Tea

SKU · MENGDING-SHIHUA-CN

SKU · MENGDING-SHIHUA-CN
Как се приготвя

01 / Sensations

Вкусов профил

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

За този чай все още няма налични дегустационни бележки.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Разгледайте вкусовите нюанси. Където е налично филтриране, изберете нюанс, за да видите подходящи чайове.Досие
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

03 / Origin passport

Origin and production

Вид чай
Green
Регион
Mengding Mountain (蒙顶山, *Méngdǐngshān*), Ya'an district, Sichuan Province (四川·雅安)

04 / Tea care

Keep it fresh

Условия хранения
Не указаны для этой партии.

05 / Енциклопедия на чая

The story of this tea

History, terroir and production — discover the tea in depth.

Read the full article

ਮੇਂਗਦਿੰਗ ਸ਼ੀਹੁਆ

Classification and Origin

Category: ਚੀਨ ਦੀਆਂ ਸਭ ਤੋਂ ਪੁਰਾਣੀਆਂ ਢਿੱਲੀਆਂ-ਪੱਤੀਆਂ ਵਾਲੀਆਂ ਨਾਮਵਰ ਚਾਹਾਂ ਵਿੱਚੋਂ ਇੱਕ

ਭੁੰਨੀਆਂ ਹੋਈਆਂ ਹਰੀਆਂ ਚਾਹਾਂ (炒青, chǎoqīng)

ਸਥਾਨਕ ਮੇਂਗ ਪਹਾੜੀ ਸਮੂਹਿਕ ਆਬਾਦੀ (蒙山群体, Méngshān qúntǐ) — ਇੱਕ ਕਲੋਨਲ ਇਕ-ਕਿਸਮ ਨਹੀਂ, ਸਗੋਂ ਮੇਂਗਦਿੰਗ ਪਹਾੜ ਦਾ ਇਤਿਹਾਸਕ ਤੌਰ 'ਤੇ ਸਥਾਪਿਤ ਸਥਾਨਕ "ਸਮੂਹ" ਜੀਨ ਪੂਲ, ਉਹੀ ਜੋ ਗਾਂਲੂ ਲਾਈਨ ਨੂੰ ਵੀ ਪੋਸ਼ਣ ਦਿੰਦਾ ਹੈ

Origin: ਮੇਂਗਦਿੰਗ ਪਹਾੜ (蒙顶山, Méngdǐngshān), ਯਾਆਨ ਕਾਊਂਟੀ, ਸਿਚੁਆਨ ਸੂਬਾ (四川·雅安)

Type: ਹਰੀ ਚਾਹ

Мъндин Шихуа

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