Ambalaj Demlenmiş çay Menşe

Ürün ambalajı Wanyuan Fuxi Çayı

Demlenmiş çay rengi Demleme rehberi

Menşe notları Çayın menşei

Çay Ansiklopedisi

Wanyuan Fuxi Çayı

Name: Wanyuan Fuxi Çayı
SKU: WANYUAN-FUXICHA-CN

万源富硒茶

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Tea passport

Çay türü: Green Tea

SKU · WANYUAN-FUXICHA-CN

Çayları karşılaştır

Nasıl demlenir

01 / Sensations

Tat profili

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Bu çay için henüz tat notu mevcut değil.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Demleme

Batı tarzı demleme

Su sıcaklığı: 80 - 85 °C
Çay miktarı: 3 g başına 150 ml.
Teaware: Glass tumbler or white gaiwan.

Tat

Tat profili

Dry Leaf Appearance: Flat, even and straight (扁平匀直), green and lustrous with down (绿润带毫).
Dry Leaf Aroma: A separate description is not found in the sources consulted.
Liquor Aroma: Tender, rich (嫩香馥郁). The Wanyuan website describes the city's tea in general differently — a rich chestnut aroma (栗香浓郁).
Liquor Color: Apricot-green, bright (杏绿明亮).
Spent Leaves: Yellow-green, fairly bright (黄绿尚亮).
Taste: Fresh, brisk, with a sweet aftertaste (鲜爽回甘).

03 / Origin passport

Origin and production

Çay türü: Green
Geographical Indication Status: Evet
Geographical Indication Standard: CNIPA 地理标志产品认定 №646

Çay özellikleri

Picking: By hand, on a clear morning; the leaf is collected in bamboo containers and taken straight to the factory.
Pluck Standard: Not set in the protection requirements.

04 / Tea care

Keep it fresh

Storage: StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors. Best drunk within a year.

Ayrıntılar

Health: Health PropertiesThere are no verified data on the effects of this particular tea. The selenium in the name is a feature of the soil and a content norm, not a promise of benefit.