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Çay Ansiklopedisi

Tangya Cha

唐崖茶

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Tea passport

Çay türü
Green Tea

SKU · TANGYA-CHA-CN

SKU · TANGYA-CHA-CN
Çayları karşılaştır
Nasıl demlenir

01 / Sensations

Tat profili

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Bu çay için henüz tat notu mevcut değil.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Tat notlarını keşfedin. Filtrelemenin mevcut olduğu yerlerde eşleşen çayları görmek için bir not seçin.Dosya
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Tat

Tat profili

Dry Leaf Aroma
No descriptions in the sources consulted.
Liquor Aroma
White-leaf — tender, high and lasting (嫩香高悦持久); green — tender chestnut, high and long (嫩栗香高长).
Liquor Color
White-leaf — clear and bright (清澈明亮); green — tender green and bright (嫩绿明亮).
Spent Leaves
White-leaf — tender, even “flowers”, the leaf white, the veins emerald (叶白脉翠); green — fine, tender, emerald and bright.
Taste
White-leaf — fresh, mellow, sweet and brisk (鲜醇甘爽); green — fresh, mellow, with a sweet aftertaste (鲜醇爽口回甘).

03 / Origin passport

Origin and production

Çay türü
Green
Geographical Indication Status
Evet
Geographical Indication Standard
CNIPA 地理标志产品认定 №640
Climate
According to the same description — a mild winter and a summer that is not hot, much fog and little sun: 14–16 °C on average over the year, 1460 mm of precipitation, 1062 hours of sunshine.

Çay özellikleri

Çay özellikleri

Cultivar
Secondo i requisiti di protezione: 龙井43 (*Lóngjǐng 43*), 槠叶齐 (*Zhūyèqí*), 白叶一号 (*Báiyè 1*) e altre.
Picking
According to the requirements — by the standard, in batches, repeatedly, leaving some leaves on the bush; paired leaves (对夹叶) of the same tenderness are picked clean.

04 / Tea care

Keep it fresh

Условия хранения
Не указаны для этой партии.

Ayrıntılar

Ayrıntılar

Name Breakdown
唐崖 — the Tangya River and the Tangya tusi domain; 茶 — tea.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Tangya Cha

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