Dumphani ku nkhani
Buku la tiyi

Changde Hongcha

常德红茶

Palibe ndemanga panobe · Lembani ndemanga

Tea passport

Mtundu wa tiyi
Red Tea

SKU · CHANGDE-HONGCHA-CN

SKU · CHANGDE-HONGCHA-CN
Fanizitsani tiyi
Momwe mungapangire tiyi

01 / Sensations

Zofotokoza za kukoma

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Zofotokoza za kukoma za tiyi uyu sizikupezeka panopa.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Onani zofotokoza za kukoma. Kumene kusefa kulipo, sankhani chofotokoza kuti muone tiyi ogwirizana nacho.Zolemba za tiyi
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Kupanga tiyi

Kupanga tiyi mwa njira ya Kumadzulo

Kutentha kwa madzi
90 - 95 °C
Kuchuluka kwa tiyi
3–5 g pa 150 ml.
Teaware
White porcelain gaiwan or teapot — it shows the golden buds and the color of the liquor.

Kukoma

Zofotokoza za kukoma

Dry Leaf Appearance
Thin, tight, even twists (条索紧细匀整), black and oily (乌黑油润), with visible golden buds (金毫显露).
Dry Leaf Aroma
No separate description.
Liquor Aroma
Sweet, high and long (甜香高长); the short formula calls it floral-honey (花蜜香).
Liquor Color
Deep red and bright (红浓明亮); the short formula — “golden-red”.
Spent Leaves
Tender, even, red and bright (嫩匀红亮).
Taste
Sweet, fresh, mellow and full (甘鲜醇厚).

03 / Origin passport

Origin and production

Mtundu wa tiyi
Red
Geographical Indication Status
Inde
Geographical Indication Standard
CNIPA 地理标志产品认定 №640
Climate
Subtropical monsoon humid; mean annual temperature 16.8 °C, accumulated active temperature about 5200 °C, precipitation more than 1300 mm a year.
Soil
Red, yellow and sandy loam, slightly acidic, deep, rich in organic matter.

Makhalidwe a tiyi

Makhalidwe a tiyi

Picking
Timing is not stated in the sources consulted.
Raw Material
Origin from the protection zone.

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In tight packaging, in a dry, cool, dark place, away from foreign odors. A refrigerator is not needed.

Tsatanetsatane

Tsatanetsatane

Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Changde Hongcha

Product variant

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Your experience with this tea

Palibe ndemanga panobe. Tiuzeni maganizo anu pa tiyi uyu.

 Lembani ndemanga

Lembani ndemanga

Patsani mlingo tiyi uyu ndikugawana malingaliro anu. Timayang'ana ndemanga iliyonse tisanaiyike.