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Arbatos enciklopedija

Ziyun Chunčia

紫云春茶

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Tea passport

Arbatos rūšis
Green Tea

SKU · ZIYUN-CHUNCHA-CN

SKU · ZIYUN-CHUNCHA-CN
Palyginti arbatas
Kaip užplikyti

01 / Sensations

Skonio aprašymas

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Šios arbatos skonio aprašymas kol kas nepasiekiamas.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Susipažinkite su skonio natomis. Jei yra filtras, pasirinkite natą, kad rastumėte atitinkamas arbatas.Dosjė
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Užplikymas

Vakarietiškas užplikymas

Vandens temperatūra
80 - 85 °C
Arbatos kiekis
3 g per 150 ml.
Teaware
A glass tumbler or a white gaiwan.

Skonis

Skonio aprašymas

Dry Leaf Appearance
Flat — flat and straight, smooth, even, slender, with pointed tips, tender green. Curled — tightly rolled, fine, curled like a “snail” (卷曲如螺), with visible buds, rich green.
Dry Leaf Aroma
Not described in the document separately from the liquor.
Liquor Aroma
Flat — tender and lasting (嫩香持久). Curled — with a chestnut note, high and lasting (带栗香，香高持久).
Liquor Color
Flat — tender green, bright. Curled — yellow-green, bright.
Spent Leaves
Flat — young, plump, opening into a “flower” (成朵). Curled — green-yellow, bright.
Taste
Flat — clean, fresh and brisk. Curled — fresh and mellow, with a sweet, brisk aftertaste (鲜醇，回味甘爽).

03 / Origin passport

Origin and production

Arbatos rūšis
Green
Geographical Indication Status
Taip
Geographical Indication Standard
CNIPA 地理标志产品认定 №512
Soil
Yellow (黄壤) and yellow-brown (黄棕壤), pH 4.5–6.5; a layer no thinner than 40 cm, organic matter no less than 1.0%.

Arbatos charakteristikos

Arbatos charakteristikos

Cultivar
The document permits the local population (当地群体种) and varieties suited to local conditions; specific varieties are not named.
Pluck Standard
From a single bud to a bud with two leaves (单芽至一芽二叶).

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors; best drunk within a year.

Išsamiau

Išsamiau

History
No classical written mentions of Ziyun tea were found in the sources consulted; only the recent history of the industry is known.
Name Breakdown
紫云 (*Zǐyún*, “purple cloud”) — the name of the county; 春茶 (*chūnchá*) — “spring tea”.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Ziyun Chunčia

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