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Tealfræðirit

Laomudeng Cha

老姆登茶

Tea passport

Tetegund
Green Tea

SKU · LAOMUDENG-CHA-CN

SKU · LAOMUDENG-CHA-CN
Hvernig á að hella upp á

01 / Sensations

Bragðsnið

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Engin bragðlýsing tiltæk fyrir þetta te ennþá.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Skoðaðu bragðeinkennin. Þar sem síun er í boði geturðu valið bragðeinkenni til að sjá te sem passa.Mappa
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Uppáhelling

Vestur-uppáhelling

Vatnshiti
80 - 85 °C
Process
Pour the water down the side, the first infusion — after 40–60 seconds, then two or three more infusions, leaving part of the liquor.
Magn tes
3 g á 150 ml.
Teaware
A glass tumbler or a white gaiwan.

Bragð

Bragðsnið

Dry Leaf Appearance
Under the protection requirements — tightly and firmly rolled, with abundant down, even and clean, with sharp tips; tender green with an oily sheen (色泽嫩绿匀润,光泽油润).
Dry Leaf Aroma
Rich (芳香浓郁) — under the protection requirements.
Liquor Aroma
Clean (清香) — according to the description from the time of the agricultural registration.
Liquor Color
Yellow-green, clear and bright (汤色黄绿清澈明亮).
Spent Leaves
Tender and even (叶底嫩匀).
Taste
According to the same description — rich and mellow, with a sweet aftertaste and salivation, with strong astringency (滋味浓醇,回甘生津,收敛性强).

03 / Origin passport

Origin and production

Tetegund
Green
Geographical Indication Status
Já
Geographical Indication Standard
CNIPA 地理标志产品认定 №646
Soil
Red and yellow, loose, deep (no less than 60 cm), rich in organic matter; slopes of 15–35°. Reference descriptions give pH 4.5–6.5.

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors; best drunk within a year.

Nánar

Nánar

Cultural Significance
The department of agriculture (2022) calls the tea a tourist souvenir of the county; under Shanghai's assistance program, agritourism was set up at the village tea factory.
Name Breakdown
“Laomudeng” (老姆登) is a phonetic rendering of a word of the Nu language; the characters carry no meaning.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Laomudeng Cha

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Engar umsagnir ennþá. Segðu okkur hvað þér finnst um þetta te.

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Skrifa umsögn

Gefðu þessu te einkunn og deildu upplifun þinni. Við förum yfir hverja umsögn áður en hún er birt.