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Encyclopédie du thé

Da Hong Gan

大红柑dà hóng gān

Tea passport

Origine
Xinhui County, part of Jiangmen City in the western Guangdong Province, within the Pearl River Delta
Type de thé
Pu-erh

SKU · DA-HONG-GAN-CN

SKU · DA-HONG-GAN-CN
Comment infuser

01 / Sensations

Profil gustatif

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Intensity, balance and flavor notes

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02 / Practice

Brewing

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03 / Origin passport

Origin and production

Type de thé
Pu-erh
Регион
Xinhui County (新会, *Xīn huì*), part of Jiangmen City (江门, *Jiāng mén*) in the western Guangdong Province, within the Pearl River Delta

04 / Tea care

Keep it fresh

Условия хранения
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05 / Encyclopédie du thé

The story of this tea

History, terroir and production — discover the tea in depth.

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Da Hong Gan

Classification and Origin

Category: gan pu cha (柑普茶, gān pǔ chá); kasnozrela varijanta — da hong gan (大红柑, dà hóng gān).

xinhui chen pi (新会陈皮, Xīn huì chén pí) — odležana kora mandarine koja se u Kini cijeni istovremeno kao začin, tradicionalni proizvod i kolekcionarski predmet. Xinhui chen pi zaštićen je u Kini kao proizvod sa zemljopisnom oznakom; smatra se da plodovi uzgojeni izvan okruga daju koru drukčije, manje cijenjene kvalitete.

Origin: okrug Xinhui (新会, Xīn huì) u sastavu gradske prefekture Jiangmen (江门, Jiāng mén) na zapadu provincije Guangdong, u delti Biserne rijeke.

Type: kompozitni čaj (cijela kora mandarine napunjena pu'erom).

Botany and Raw Material

chazhigan (茶枝柑, chá zhī gān) — lokalna varijanta mandarine (Citrus reticulata), koja se također naziva xinhui gan.

Da Hong Gan

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