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Tea Encyclopedia

Méixiàn lǜchá

梅县绿茶

Tea passport

Tea type
Green Tea

SKU · MEIXIAN-LUCHA-CN

SKU · MEIXIAN-LUCHA-CN
How to brew

01 / Sensations

Taste profile

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

No tasting notes are available for this tea yet.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Explore the flavor notes. Where filtering is available, select a note to see matching teas.About this tea
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Brewing

Western brewing

Water temperature
80 - 85 °C
Tea amount
3 g per 150 ml.
Teaware
A glass tumbler or a white gaiwan.

Taste

Taste profile

Dry Leaf Appearance
Tightly rolled and curled, green with an oily luster (条索紧结卷曲,色泽绿润).
Dry Leaf Aroma
Not described separately; no data in the sources consulted.
Liquor Aroma
“Millet aroma” — high, sharp and lasting (粟香高锐持久).
Liquor Color
Yellow-green, bright (黄绿、明亮).
Spent Leaves
Tender green, soft, even (嫩绿、柔软、匀整).
Taste
Fresh and brisk, full-bodied, with a sweet return (鲜爽、醇厚回甘).

03 / Origin passport

Origin and production

Tea type
Green
Geographical Indication Status
Yes
Soil
According to the document — fertile red and yellow soils (红、黄壤土) at least 1 m deep, with no less than 2% organic matter and pH 4.5–6.5.

Tea characteristics

Tea characteristics

Picking
Spring — from March to May, autumn — from September to November.
Pluck Standard
The document does not set one; no data in the sources consulted.
Raw Material
Apart from the variety and the harvest timing, no data in the sources consulted.

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors. Best drunk within a year.

Details

Details

Cultural Significance
*Méixiàn lǜchá* is a district name for the green tea of Hakka Meizhou, with its own zone and its own document; other green teas are also protected in the same prefecture (section 13).
Name Breakdown
“Meixian” (梅县) is the name of the district, literally “Mei County”; “*lǜchá*” (绿茶) means “green tea”.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Méixiàn lǜchá

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