ඇසුරුම්කරණය සාදන ලද තේ ප්‍රභවය

නිෂ්පාදන ඇසුරුම්කරණය බඕකාං ලුචා

සාදන ලද තේ වර්ණය තේ සෑදීමේ මාර්ගෝපදේශය

ප්‍රභව සටහන් තේ ප්‍රභවය

තේ විශ්වකෝෂය

බඕකාං ලුචා

Name: බඕකාං ලුචා
SKU: BAOKANG-LUCHA-CN

保康绿茶

තවමත් ශ්‍රේණිගත කිරීම් නොමැත

තවම සමාලෝචන නොමැත · සමාලෝචනයක් ලියන්න

Tea passport

තේ වර්ගය: Green Tea

SKU · BAOKANG-LUCHA-CN

තේ සංසන්දනය කරන්න

තේ සාදන ආකාරය

01 / Sensations

රස පැතිකඩ

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

මෙම තේ සඳහා රස විස්තරය තවමත් ලබා ගත නොහැක.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

තේ සෑදීම

බටහිර තේ සෑදීම

ජල උෂ්ණත්වය: 80 - 85 °C
Teaware: A glass tumbler or a white gaiwan.

රසය

රස පැතිකඩ

Dry Leaf Appearance: Fine and graceful, emerald in color (外形纤秀，色泽翠绿).
Dry Leaf Aroma: No separate description found in the sources consulted.
Liquor Aroma: Clean, high and lasting (香气清高持久); the record does not specify whether this is the aroma of the dry leaf or of the liquor.
Liquor Color: Tender green, bright (汤色嫩绿明亮).
Spent Leaves: Plump and tender leaf (叶底肥嫩).
Taste: Fragrant and sweet, soft, with coolness, fresh and pleasant (滋味香甜软凉，鲜醇爽口).

03 / Origin passport

Origin and production

තේ වර්ගය: Green
Geographical Indication Standard: CNIPA 地理标志证明商标 №10987830

04 / Tea care

Keep it fresh

Storage: StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors. Best drunk within a year.

විස්තර

Name Breakdown: 保康 is the name of the county, 绿茶 means “green tea”. The English part of the mark is “BAO KANG GREEN TEA”.
Chemistry: Chemical CompositionNo physicochemical data found in the sources consulted.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.