Ambalare Ceai preparat Origine

Ambalajul produsului Tengchong Baicha

Culoarea ceaiului preparat Ghid de preparare

Note despre origine Originea ceaiului

Enciclopedia ceaiului

Tengchong Baicha

Name: Tengchong Baicha
SKU: TENGCHONG-BAICHA-CN

腾冲白茶

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Tea passport

Tip de ceai: White Tea

SKU · TENGCHONG-BAICHA-CN

Compară ceaiuri

Cum se prepară

01 / Sensations

Profil de gust

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Încă nu sunt disponibile note de degustare pentru acest ceai.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Preparare

Preparare occidentală

Temperatura apei: 85 - 90 °C
Cantitatea de ceai: 3–5 g la 150 ml.
Teaware: Gaiwan, glass tumbler or teapot.

Gust

Profil de gust

Dry Leaf Appearance: Descriptions not found in the sources consulted.
Dry Leaf Aroma: Descriptions not found in the sources consulted.
Liquor Aroma: Descriptions not found in the sources consulted.
Liquor Color: Descriptions not found in the sources consulted.
Spent Leaves: Descriptions not found in the sources consulted.
Taste: Descriptions not found in the sources consulted.

03 / Origin passport

Origin and production

Tip de ceai: White

Caracteristicile ceaiului

Cultivar: Not named in the sources consulted. The description of Cuanlong village mentions the large-leaf variety 勐库大叶种 (*Měngkù dàyèzhǒng*); the source does not say whether it is used for white tea.
Pluck Standard: Data not found in the sources consulted.

04 / Tea care

Keep it fresh

Storage: StorageClass practice. Airtight, in a dry, cool, dark place, away from foreign odors. White tea is also customarily aged, but there are no data on aging this particular tea.

Detalii

Cultural Significance: The county develops “腾冲茶” as one of its six industry clusters. Five marks by class tie the name of Tengchong to its whole tea range, not to a single product.
Name Breakdown: 腾冲 (*Téngchōng*) is the name of the county-level city; 白茶 (*báichá*) means white tea.
Chemistry: Chemical CompositionPhysico-chemical data are not found in the sources consulted.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.