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Taoyuan Yechawang

桃源野茶王

Tea passport

Mtundu wa tiyi
Green Tea

SKU · TAOYUAN-YECHAWANG-CN

SKU · TAOYUAN-YECHAWANG-CN
Momwe mungapangire tiyi

01 / Sensations

Zofotokoza za kukoma

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Zofotokoza za kukoma za tiyi uyu sizikupezeka panopa.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Onani zofotokoza za kukoma. Kumene kusefa kulipo, sankhani chofotokoza kuti muone tiyi ogwirizana nacho.Zolemba za tiyi
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Kupanga tiyi

Kupanga tiyi mwa njira ya Kumadzulo

Kutentha kwa madzi
80 - 85 °C
Kuchuluka kwa tiyi
3 g pa 150 ml.
Teaware
A glass tumbler, in which the buds can be seen standing up in the water, or a white gaiwan.

Kukoma

Zofotokoza za kukoma

Dry Leaf Appearance
Whole straight buds (全芽挺直); county descriptions add — sturdy and slender, covered in abundant silvery down, tender green (银毫披露,色泽嫩绿).
Dry Leaf Aroma
A separate description is not found in the sources consulted.
Liquor Aroma
Lasting, with a chestnut note (香气持久带栗香味); according to the county description — long and tender (嫩香悠长).
Liquor Color
Tender green, clear (汤色嫩绿清澈).
Spent Leaves
Not described in the announcement; the county description calls the leaf tender green and bright.
Taste
Fresh and mellow (滋味鲜醇) — according to the county description; the announcement speaks of a sweet, refreshing aftertaste (回味甘甜爽口).

03 / Origin passport

Origin and production

Mtundu wa tiyi
Green
Geographical Indication Status
Inde
Geographical Indication Standard
CNIPA 2024年第3期专用标志核准使用名录 №2024-3
Climate
According to an encyclopedic reference — subtropical monsoon, about 16 °C on average over the year.
Soil
According to the announcement — Quaternary red earths and weathering products of clay shales and granites; the soil is loose and drains water well, pH 4.5–6.0, organic matter not less than 2.0%.

04 / Tea care

Keep it fresh

Storage
StorageClass practice for green tea. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors; best drunk within a year.

Tsatanetsatane

Tsatanetsatane

Name Breakdown
“Taoyuan” (桃源) means “peach source”, the name of the county; “Yecha” (野茶, *yěchá*) means “wild tea”, after the origin of the variety; “Wang” (王, *wáng*) means “king”, the laudatory part of the name.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Taoyuan Yechawang

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