प्याकेजिङ बनाएको चिया उत्पत्ति

उत्पादन प्याकेजिङ डोङ्जियाङ्हु चा

बनाएको चियाको रङ चिया बनाउने तरिका

उत्पत्ति विवरण चियाको उत्पत्ति

चिया विश्वकोश

डोङ्जियाङ्हु चा

Name: डोङ्जियाङ्हु चा
SKU: DONGJIANGHU-CHA-CN

东江湖茶

अहिलेसम्म कुनै मूल्याङ्कन छैन

अहिलेसम्म कुनै समीक्षा छैन · समीक्षा लेख्नुहोस्

Tea passport

चियाको प्रकार: Green Tea

SKU · DONGJIANGHU-CHA-CN

चिया तुलना गर्नुहोस्

कसरी चिया बनाउने

01 / Sensations

स्वाद प्रोफाइल

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

यस चियाको स्वाद विवरण अहिले उपलब्ध छैन।

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

चिया बनाउने प्रक्रिया

पश्चिमी शैलीमा चिया बनाउने

पानीको तापक्रम: 80 - 85 °C
Teaware: A glass tumbler or a white gaiwan.

स्वाद

स्वाद प्रोफाइल

Dry Leaf Appearance: First grade — strands thin, tight, curled (条索紧细卷曲), white down showing (白毫显露), color emerald green (色泽翠绿). Second grade — strands tight, curled, with down, color green and lustrous (绿润).
Dry Leaf Aroma: No separate description in the sources consulted.
Liquor Aroma: First grade — clean and lasting (清香持久); second — fairly high and long (香气尚高长).
Liquor Color: First grade — tender green and bright (嫩绿明亮); second — yellow-green and bright (黄绿明亮).
Spent Leaves: First grade — tender green and bright (叶底嫩绿明亮); for the second there is no description.
Taste: First grade — full, mellow and fresh (滋味醇厚鲜爽); second — thick and fairly fresh (浓厚尚爽), withstands many infusions.

03 / Origin passport

Origin and production

चियाको प्रकार: Green
Geographical Indication Standard: CNIPA 地理标志产品认定 №640
Climate: According to the specification — mean annual temperature 17.7 °C, frost-free period 347.9 days, precipitation 1487.6 mm, sunshine 1461.1 h a year. Morning fogs on up to 118 days a year, the daily temperature range is 8–10 °C.

चियाका विशेषताहरू

Pluck Standard: Harvest in spring, summer and autumn on the principle 嫩、匀、净、鲜 — tender, even, clean, fresh.

04 / Tea care

Keep it fresh

Условия хранения: Не указаны для этой партии.

विवरण

Health: Health PropertiesThere are no verified data on the effects of this particular tea.