포장 단위 우린 차 산지

포장 난장다예차

우린 차 색 우리는 방법

산지 노트 차 산지

차 백과사전

난장다예차

Name: 난장다예차
SKU: NANJIANG-DAYE-CHA-CN

南江大叶茶

아직 평점이 없어요

아직 리뷰가 없어요 · 리뷰 작성

Tea passport

차 종류: Green Tea

SKU · NANJIANG-DAYE-CHA-CN

차 비교하기

우리는 방법

01 / Sensations

테이스팅 노트

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

이 차의 테이스팅 노트가 아직 없어요.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

우림

서양식 우림

물 온도: 80 - 85 °C
Teaware: A glass tumbler or a white gaiwan.

맛

테이스팅 노트

Dry Leaf Appearance: Tender green, with down (嫩绿有毫). The flat tea is flat and even (扁平匀齐), the needle-shaped tea is tight, fine and straight (紧细挺直).
Dry Leaf Aroma: No separate description in the sources consulted.
Liquor Aroma: A rich chestnut aroma with a note of down (栗香浓郁带毫香).
Liquor Color: Tender green, bright (嫩绿亮).
Spent Leaves: Yellow-green, bright (黄绿明亮).
Taste: Full, mellow, refreshing (醇厚爽口).

03 / Origin passport

Origin and production

차 종류: Green
Geographical Indication Standard: CNIPA 地理标志产品认定 №646
Climate: No precise data in the sources checked.

차 특성

Picking: Early, in batches, leaving leaves on the bush; the leaf is immediately sorted by tenderness, uniformity and freshness.

04 / Tea care

Keep it fresh

Storage: StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors. Best drunk within a year.

상세 정보

Cultural Significance: The summary on the indication quotes Sichuan specialists: “历史悠久看蒙山，规模经营看峨嵋，品质优良在南江” — “for history — to Mengshan, for scale — to Emei, for quality — to Nanjiang”.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.