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차 백과사전

린하이 판하오 차예

临海蟠毫茶叶

Tea passport

차 종류
Green Tea

SKU · LINHAI-PANHAO-CHAYE-CN

SKU · LINHAI-PANHAO-CHAYE-CN
우리는 방법

01 / Sensations

테이스팅 노트

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

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Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

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02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

우림

서양식 우림

물 온도
85 - 90 °C
Teaware
A glass tumbler. In a large teapot the tender downy tea stews and loses its freshness.

맛

테이스팅 노트

Dry Leaf Appearance
Coiled in rings (蟠曲), the buds and leaves plump and tender, entirely covered with silvery down (满披银毫); the color is “hidden green” (隐翠): the green shows through the down.
Dry Leaf Aroma
No separate description in the sources consulted.
Liquor Aroma
Rich, high and long (香气馥郁高长). According to another reference site's description — clean and lasting, with a chestnut note (栗香).
Liquor Color
Tender green and bright (嫩绿明亮).
Spent Leaves
Bright, tender and even (明亮、嫩匀).
Taste
Sweet, mellow and refreshing (甘醇爽口).

03 / Origin passport

Origin and production

차 종류
Green
Geographical Indication Standard
CNIPA 第660号地理标志产品专用标志核准 №660
Climate
Mild, with abundant rainfall; the mountain is almost always in cloud and mist, and the slopes are wooded and humid.
Soil
Fertile and loose — according to the article on the technology; the soil type is not found in the sources consulted.

차 특성

차 특성

Picking
According to the article on the technology — from about April.
Pluck Standard
One bud with one leaf, or one bud with two barely opened leaves.
Raw Material
No data in the sources consulted; the reference only describes the dry leaf of the top grade as plump, tender buds and leaves (芽叶肥嫩).

04 / Tea care

Keep it fresh

Условия хранения
Не указаны для этой партии.

상세 정보

상세 정보

Cultural Significance
*Pánháo* and the flat tea Yunfeng (云峰) are made on the same mountain and from the same raw material, so they are described as a pair.
Name Breakdown
“Linhai” (临海) is the name of the city; *pán* (蟠) means “coiled into a ring”; *háo* (毫) is the fine down on the bud; *cháyè* (茶叶) means “tea leaf” and is part of the protected name.
Chemistry
Chemical CompositionPhysico-chemical indicators are not found in the sources consulted. The group standard T/LCL 0001-2020 should contain them, but they are not visible in the available fragment.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

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