ការវេចខ្ចប់ ទឹកតែដែលបានឆុង ប្រភពដើម

ការវេចខ្ចប់ផលិតផល តុងសាន ហុងឆា

ពណ៌ទឹកតែដែលបានឆុង របៀបឆុងតែ

កំណត់ចំណាំអំពីប្រភពដើម ប្រភពដើមនៃតែ

សព្វវចនាធិប្បាយតែ

តុងសាន ហុងឆា

Name: តុងសាន ហុងឆា
SKU: TONGSHAN-HONGCHA-CN

通山红茶

មិនទាន់មានពិន្ទុទេ

មិនទាន់មានការវាយតម្លៃ · សរសេរការវាយតម្លៃ

Tea passport

ប្រភេទតែ: Red Tea

SKU · TONGSHAN-HONGCHA-CN

ប្រៀបធៀបតែ

របៀបឆុងតែ

01 / Sensations

ទម្រង់រសជាតិ

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

មិនទាន់មានកំណត់ចំណាំរសជាតិសម្រាប់តែនេះនៅឡើយទេ។

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

ការឆុងតែ

ការឆុងតែបែបលោកខាងលិច

សីតុណ្ហភាពទឹក: 90 - 95 °C
Teaware: A gaiwan or a porcelain teapot.

រសជាតិ

ទម្រង់រសជាតិ

Dry Leaf Appearance: Beautiful shape, black with a sheen (外形优美，色泽乌润).
Dry Leaf Aroma: No separate description.
Liquor Aroma: High and pure (香气高纯); in the second description — natural floral, lasting (天然花香持久).
Liquor Color: Light red (汤色浅红) — in the organoleptic section; red and bright (汤色红亮) — in the second description.
Spent Leaves: Slightly dark (叶底稍暗).
Taste: Mellow, full and refreshing (滋味醇厚爽口); the tea withstands many infusions (耐冲泡).

03 / Origin passport

Origin and production

ប្រភេទតែ: Red
Geographical Indication Standard: CNIPA 地理标志产品认定 №640
Climate: No data in the sources consulted.

04 / Tea care

Keep it fresh

Storage: StorageClass practice. In a dry dark place at room temperature, in tight packaging, away from odors and moisture.

ព័ត៌មានលម្អិត

Name Breakdown: 通山 is the name of the county, 红茶 means “red tea”.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.