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פינגשווי זְה-ג'וּ צ'ה

平水日铸茶

Tea passport

סוג תה
Green Tea

SKU · PINGSHUI-RIZHU-CHA-CN

SKU · PINGSHUI-RIZHU-CHA-CN
איך לחלוט

01 / Sensations

פרופיל טעם

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

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Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

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02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

חליטה

חליטה מערבית

טמפרטורת מים
80 - 90 °C
Teaware
A white gaiwan or a glass tumbler.

טעם

פרופיל טעם

Dry Leaf Appearance
Curled into a bud (卷曲呈花蕾状), green, moist-glossy and fresh (绿润鲜活).
Dry Leaf Aroma
No descriptions found in the sources consulted.
Liquor Aroma
Chestnut, rich and lasting (栗香馥郁持久).
Liquor Color
Green and bright (绿明亮).
Spent Leaves
Tender, even, opening into a “flower”, evenly green and glossy (嫩匀成朵,匀齐绿亮).
Taste
Full, with a returning sweetness (醇厚回甘).

03 / Origin passport

Origin and production

סוג תה
Green
Geographical Indication Standard
CNIPA 地理标志产品认定 №640
Soil
No data found in the sources consulted.

מאפייני התה

מאפייני התה

Cultivar
Lo standard di settore indica 龙井43 (*Lóngjǐng 43*), la popolazione locale, 平水日铸茶1号 e 平水日铸茶2号, 中茶108 (*Zhōngchá 108*) e altre cultivar idonee.
Pluck Standard
No data found in the sources consulted.

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In airtight, opaque packaging, in a refrigerator at 0–5 °C, away from moisture, light and odors. Drink within a year.

פרטים

פרטים

Cultural Significance
The zone includes Lanting (兰亭) — the site of the Orchid Pavilion, where Wang Xizhi wrote his famous preface. The tea zone and the calligraphy monument coincide territorially.
Name Breakdown
“Pingshui” (平水) is a town in the protection zone. “Rizhu” (日铸) is the Rizhu pass, “cast by the sun”.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

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