Presentación Té preparado Origen

Presentación del producto Yuanjiang Mòlìhuā Chá

Color del té preparado Guía de preparación

Notas de origen Origen del té

Enciclopedia del té

Yuanjiang Mòlìhuā Chá

Name: Yuanjiang Mòlìhuā Chá
SKU: YUANJIANG-MOLIHUA-CHA-CN

元江茉莉花茶

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Tea passport

Tipo de té: Té Verde

SKU · YUANJIANG-MOLIHUA-CHA-CN

Comparar tés

Cómo preparar

01 / Sensations

Perfil de sabor

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Aún no hay notas de cata disponibles para este té.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Preparación

Preparación occidental

Temperatura del agua: 85 - 90 °C
Cantidad de té: 3 g por 150 ml.
Teaware: A gaiwan with a lid — it holds the aroma — or a porcelain teapot.

Sabor

Perfil de sabor

Dry Leaf Appearance: Tightly rolled, fine and tender, with visible down and whole shoots, light in color, with a sheen (条索紧结细嫩、毫显有峰苗、色泽亮白光润).
Dry Leaf Aroma: No separate description found in the sources consulted.
Liquor Aroma: High and rich, fresh and lasting (香高浓郁、鲜灵持久).
Liquor Color: Clear, light yellow (清澈透亮淡黄色).
Spent Leaves: Fresh, tender, with a sheen (鲜嫩质感有光泽).
Taste: Soft and full, without bitterness or astringency, smooth and warm; the tea withstands very many infusions (柔顺饱满无苦涩、醇和温润极耐泡).

03 / Origin passport

Origin and production

Tipo de té: Green

04 / Tea care

Keep it fresh

Условия хранения: Не указаны для этой партии.

Detalles

Chemistry: Chemical CompositionData specifically on Yuanjiang tea are not found in the sources consulted. The aroma comes from the volatile substances of the flower, which the base absorbs; the composition of the base itself depends on its class and raw material.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.