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Enciclopedia del té

Wufeng Hongcha

五峰红茶

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Tea passport

Tipo de té
Té Rojo (Negro)

SKU · WUFENG-HONGCHA-CN

SKU · WUFENG-HONGCHA-CN
Comparar tés
Cómo preparar

01 / Sensations

Perfil de sabor

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

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Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

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02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Preparación

Preparación occidental

Temperatura del agua
90 - 95 °C
Cantidad de té
3–5 g por 150 ml.
Teaware
Gaiwan or porcelain teapot.

Sabor

Perfil de sabor

Dry Leaf Appearance
For 五峰宜红茶 — tightly and finely rolled, with golden tips, black and glossy in color (条索紧细有金毫，色泽乌润).
Dry Leaf Aroma
No descriptions were found in the sources consulted.
Liquor Aroma
For 五峰宜红茶 — sweet, pure, high and long (香气甜纯高长).
Liquor Color
For 五峰宜红茶 — red, bright (汤色红亮).
Spent Leaves
For 五峰宜红茶 — red, bright, soft (叶底红亮柔软).
Taste
For 五峰宜红茶 — rich, mellow and fresh (滋味醇厚鲜爽).

03 / Origin passport

Origin and production

Tipo de té
Red
Geographical Indication Status
Sí
Geographical Indication Standard
湖北省知识产权局地理标志证明/集体商标名录 №17790712

04 / Tea care

Keep it fresh

Storage
StorageStandard practice for the class. In tight packaging, in a dry, dark place, away from odors.

Detalles

Detalles

Cultural Significance
The Hubei government counts Wufeng among the five largest tea-producing counties of the province — together with Hefeng, Zhuxi, Dawu and Yingshan. Yuyangguan is called one of the hubs of the Great Tea Road (万里茶道).
Name Breakdown
“Wufeng” (五峰) means “five peaks”, the name of the county; “hongcha” (红茶) means red tea.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Wufeng Hongcha

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