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Wufeng Hongcha

五峰红茶

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Tea passport

Tipus de te
Red Tea

SKU · WUFENG-HONGCHA-CN

SKU · WUFENG-HONGCHA-CN
Compara tes
Com preparar

01 / Sensations

Perfil de tast

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

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Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Explora les notes de sabor. Quan el filtre estigui disponible, selecciona una nota per veure els tes que hi coincideixen.Dossier
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Preparació

Preparació occidental

Temperatura de l'aigua
90 - 95 °C
Quantitat de te
3–5 g per 150 ml.
Teaware
Gaiwan or porcelain teapot.

Sabor

Perfil de tast

Dry Leaf Appearance
For 五峰宜红茶 — tightly and finely rolled, with golden tips, black and glossy in color (条索紧细有金毫，色泽乌润).
Dry Leaf Aroma
No descriptions were found in the sources consulted.
Liquor Aroma
For 五峰宜红茶 — sweet, pure, high and long (香气甜纯高长).
Liquor Color
For 五峰宜红茶 — red, bright (汤色红亮).
Spent Leaves
For 五峰宜红茶 — red, bright, soft (叶底红亮柔软).
Taste
For 五峰宜红茶 — rich, mellow and fresh (滋味醇厚鲜爽).

03 / Origin passport

Origin and production

Tipus de te
Red
Geographical Indication Status
Sí
Geographical Indication Standard
湖北省知识产权局地理标志证明/集体商标名录 №17790712

04 / Tea care

Keep it fresh

Storage
StorageStandard practice for the class. In tight packaging, in a dry, dark place, away from odors.

Detalls

Detalls

Cultural Significance
The Hubei government counts Wufeng among the five largest tea-producing counties of the province — together with Hefeng, Zhuxi, Dawu and Yingshan. Yuyangguan is called one of the hubs of the Great Tea Road (万里茶道).
Name Breakdown
“Wufeng” (五峰) means “five peaks”, the name of the county; “hongcha” (红茶) means red tea.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Wufeng Hongcha

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