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Tea Encyclopedia

Guǎngyuán huángchá

广元黄茶

Tea passport

Tea type
Green Tea

SKU · GUANGYUAN-HUANGCHA-CN

SKU · GUANGYUAN-HUANGCHA-CN
How to brew

01 / Sensations

Taste profile

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

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Scores will appear after tasting. Descriptive notes are listed separately.

Explore the flavor notes. Where filtering is available, select a note to see matching teas.About this tea
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Brewing

Western brewing

Water temperature
75 - 80 °C
Tea amount
3 g per 150 ml.
Teaware
A glass tumbler — it shows the yellow-green leaf and the light-yellow liquor.

Taste

Taste profile

Dry Leaf Appearance
Resembles a little orchid (形似小兰花); golden yellow (外形金黄).
Dry Leaf Aroma
No descriptions in the sources consulted.
Liquor Color
Light yellow, “the color of a gosling” (汤色鹅黄).
Spent Leaves
Jade yellow (叶底玉黄).
Taste
No descriptions in the sources consulted, apart from a reference to the high amino acid content.

03 / Origin passport

Origin and production

Tea type
Green
Geographical Indication Status
Yes
Climate
No precise data for the gardens in the sources consulted.
Soil
No data in the sources consulted.

Tea characteristics

Tea characteristics

Cultivar
中黄1号 (*Zhōnghuáng 1*) e 中黄2号 (*Zhōnghuáng 2*), cultivar statali a foglia naturalmente gialla. 中黄1号 è stata selezionata dall'Istituto del Tè dell'Accademia; 中黄2号 deriva da un mutante della contea di Jinyun, provincia dello Zhejiang.

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors. Best drunk within a year.

Details

Details

Name Breakdown
“Guangyuan” is the name of the prefecture; *huángchá* (黄茶) is “yellow tea”, after the color of the leaf.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Guǎngyuán huángchá

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