Kontentga oʻtish
Choy ensiklopediyasi

Tyantszun Gun’ya

天尊贡芽

Hozircha sharhlar yoʻq · Sharh yozish

Tea passport

Choy turi
Green Tea

SKU · TIANZUN-GONGYA-CN

SKU · TIANZUN-GONGYA-CN
Choylarni taqqoslash
Qanday damlash kerak

01 / Sensations

Taʼm profili

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Bu choy uchun hozircha taʼm tavsifi mavjud emas.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Taʼm notalari bilan tanishing. Filtrlash mavjud boʻlsa, mos choylarni koʻrish uchun notani tanlang.Dosye
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Damlash

Yevropacha damlash

Suv harorati
80 - 85 °C
Choy miqdori
3 g ga 150 ml.
Teaware
A glass tumbler or a white gaiwan.

Taʼm

Taʼm profili

Dry Leaf Aroma
No data in the sources consulted.
Liquor Aroma
Clean, high and lasting (香气清高持久); the same later reference writes of a rich floral aroma.
Liquor Color
Green and bright (汤色绿而明亮); in the retelling of the chronicle — tender green and bright (汤色嫩绿明亮).
Spent Leaves
The buds unfold in the cup, “resembling sparrow tongues” (状如雀舌).
Taste
Fresh, brisk, mellow and sweetish (滋味鲜爽甘醇) — this is how a reference retells the county chronicle; nothing more detailed is found in the sources consulted.

03 / Origin passport

Origin and production

Choy turi
Green
Geographical Indication Status
Ha
Geographical Indication Standard
CNIPA 地理标志证明商标 №11181249

Choy xususiyatlari

Choy xususiyatlari

Cultivar
No data in the sources consulted.
Picking
According to one reference — around Qingming, at the beginning of April.
Pluck Standard
One bud with one just-opened leaf (一芽一叶初展) — according to a reference. Another writes of picking “mainly buds”.
Raw Material
No data in the sources consulted.

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors. Best drunk within a year.

Tafsilotlar

Tafsilotlar

Cultural Significance
One of the protected tea names of Tonglu County alongside the needle-shaped Xueshui Yunlü; both are backed by the same county association.
Name Breakdown
“*Tiānzūn*” (天尊) is the name of the peak and the rock where, according to the references, the tea grows; “*gòngyá*” (贡芽) means “tribute bud”, a sign that the tea was presented to the court.
Chemistry
Chemical CompositionPhysicochemical data are not found in the sources consulted.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Tyantszun Gun’ya

Product variant

Where to buy

Offers for your selected tea

These offers match the tea option you are viewing, including its harvest and packaging.

Offer information is currently unavailable.

Try again

Your experience with this tea

Hozircha sharhlar yoʻq. Ushbu choy haqida fikringizni bildiring.

 Sharh yozish

Sharh yozish

Ushbu choyni baholang va taassurotlaringiz bilan oʻrtoqlashing. Har bir sharhni chop etishdan oldin koʻrib chiqamiz.