Ufungaji Chai iliyotengenezwa Asili

Ufungaji wa bidhaa Hengxian Molihua Cha

Rangi ya chai iliyotengenezwa Mwongozo wa kutengeneza chai

Maelezo ya asili Asili ya chai

Ensaiklopidia ya chai

Hengxian Molihua Cha

Name: Hengxian Molihua Cha
SKU: HENGXIAN-MOLIHUA-CHA-CN

横县茉莉花茶

Bado hakuna ukadiriaji

Bado hakuna maoni · Andika maoni

Tea passport

Aina ya chai: Green Tea

SKU · HENGXIAN-MOLIHUA-CHA-CN

Linganisha chai

Jinsi ya kutengeneza chai

01 / Sensations

Wasifu wa ladha

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Maelezo ya ladha bado hayapo kwa chai hii.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Utengenezaji

Utengenezaji wa kimagharibi

Joto la maji: 85 - 90 °C
Kiasi cha chai: 3 g kwa 150 ml.
Teaware: A gaiwan with a lid that holds the aroma, or a porcelain teapot.

Ladha

Wasifu wa ladha

Dry Leaf Appearance: Descriptions not found in the sources consulted.
Dry Leaf Aroma: Descriptions not found in the sources consulted.
Liquor Aroma: A fresh, lively jasmine aroma (鲜灵香味).
Liquor Color: Descriptions not found in the sources consulted.
Spent Leaves: Descriptions not found in the sources consulted.
Taste: Rich and refreshing (浓郁爽口), like that of the green base.

03 / Origin passport

Origin and production

Aina ya chai: Green
Geographical Indication Status: Ndiyo
Geographical Indication Standard: MOFCOM 中欧协定附录III (中国注册)
Climate: According to Xinhua, a typical subtropical monsoon climate: plenty of rain, light and warmth. Jasmine loves warmth and fears cold, so the local climate suits it.
Soil: In the same description — fertile, with a thick layer. The exact soil type is not found in the sources consulted.

Sifa za chai

Raw Material: The buds are picked before they open: jasmine opens at night, and on the same evening, when the flowers begin to open, they are used for scenting.

04 / Tea care

Keep it fresh

Условия хранения: Не указаны для этой партии.

Maelezo

Chemistry: Chemical CompositionData specifically on Hengxian tea are not found in the sources consulted.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.