ਪੈਕਿੰਗ ਬਣਾਈ ਹੋਈ ਚਾਹ ਉਤਪਤੀ

ਉਤਪਾਦ ਦੀ ਪੈਕਿੰਗ ਦੂਜਿਆਂਗਯਾਨ ਚਾਯੇ

ਬਣਾਈ ਹੋਈ ਚਾਹ ਦਾ ਰੰਗ ਚਾਹ ਬਣਾਉਣ ਦੀ ਵਿਧੀ

ਉਤਪਤੀ ਬਾਰੇ ਨੋਟ ਚਾਹ ਦੀ ਉਤਪਤੀ

ਚਾਹ ਵਿਸ਼ਵਕੋਸ਼

ਦੂਜਿਆਂਗਯਾਨ ਚਾਯੇ

Name: ਦੂਜਿਆਂਗਯਾਨ ਚਾਯੇ
SKU: DUJIANGYAN-CHAYE-CN

都江堰茶叶

ਹਾਲੇ ਕੋਈ ਰੇਟਿੰਗ ਨਹੀਂ

ਹਾਲੇ ਕੋਈ ਸਮੀਖਿਆ ਨਹੀਂ · ਸਮੀਖਿਆ ਲਿਖੋ

Tea passport

ਚਾਹ ਦੀ ਕਿਸਮ: Green Tea

SKU · DUJIANGYAN-CHAYE-CN

ਚਾਹਾਂ ਦੀ ਤੁਲਨਾ ਕਰੋ

ਚਾਹ ਕਿਵੇਂ ਬਣਾਈਏ

01 / Sensations

ਸਵਾਦ ਦਾ ਵੇਰਵਾ

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

ਇਸ ਚਾਹ ਲਈ ਅਜੇ ਸਵਾਦ ਦਾ ਕੋਈ ਵੇਰਵਾ ਉਪਲਬਧ ਨਹੀਂ ਹੈ।

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

ਸਵਾਦ

ਸਵਾਦ ਦਾ ਵੇਰਵਾ

Dry Leaf Appearance: Natural, slightly curled strands (条索自然微卷), yellow-green with down (黄绿带毫).
Dry Leaf Aroma: No separate description is found in the sources consulted.
Liquor Aroma: Clean, with a chestnut note, lasting (清香带栗香，持久).
Liquor Color: Yellow-green, bright.
Spent Leaves: Even, yellow-green, bright.
Taste: Fresh, brisk, mellow and smooth (鲜爽醇和).

03 / Origin passport

Origin and production

ਚਾਹ ਦੀ ਕਿਸਮ: Green
Geographical Indication Standard: CNIPA 地理标志产品认定 №625
Soil: Mountain yellow earths (山地黄壤) — deep, fertile, rich in organic matter, pH 4.5–6.5.
Water: Riviere van die Minjiang-stelsel en kanale van die Dujiangyan-besproeiingstelsel.

ਚਾਹ ਦੀਆਂ ਵਿਸ਼ੇਸ਼ਤਾਵਾਂ

Picking: Harvest dates are not found in the sources consulted.
Pluck Standard: A single bud, a bud with the first unfolding leaf, a bud with two leaves.

04 / Tea care

Keep it fresh

Storage: StorageClass practice: in airtight packaging, away from light, moisture and odors, preferably in a refrigerator; drink within a year. The protection requirements are more specific here than usual — no higher than 8 °C.

ਵੇਰਵਾ

Cultural Significance: According to the 2016 reference, the local tea has two provincial trademarks and ten leading brands, among them “Qingcheng” (青城), “Qingchengshan” (青城山), “Qingcheng Dao Cha” (青城道茶) and “Qingcheng Piaoxue” (青城飘雪).
Name Breakdown: 都江堰 — Dujiangyan, a city and an irrigation system on the Minjiang; 茶叶 — “tea leaf”.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.