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Fenghuang Dancong

凤凰单丛

Tea passport

Mtundu wa tiyi
Oolong Tea

SKU · FENGHUANG-DANCONG-CN

SKU · FENGHUANG-DANCONG-CN
Momwe mungapangire tiyi

01 / Sensations

Zofotokoza za kukoma

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Zofotokoza za kukoma za tiyi uyu sizikupezeka panopa.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

Onani zofotokoza za kukoma. Kumene kusefa kulipo, sankhani chofotokoza kuti muone tiyi ogwirizana nacho.Zolemba za tiyi
02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Kupanga tiyi

Kupanga tiyi mwa njira ya Kumadzulo

Kutentha kwa madzi
95 - 100 °C
Kuchuluka kwa tiyi
5–8 g pa 100–120 ml.
Teaware
Gaiwan or a small clay teapot.

Kukoma

Zofotokoza za kukoma

Dry Leaf Appearance
Straight, large and fleshy, oily and lustrous (挺直肥硕油润).
Dry Leaf Aroma
No data in the sources consulted.
Liquor Aroma
An elegant, clean and high natural floral aroma (优雅清高的自然花香).
Liquor Color
Orange-yellow, clear and bright (橙黄清澈明亮).
Spent Leaves
“Green stalk, green belly, red edging” (青蒂绿腹红镶边).
Taste
Rich, sweet, mellow, refreshing, with a sweet return (浓郁、甘醇、爽口、回甘). The main quality is the “mountain rhyme” (山韵, *shānyùn*), which, in the words of the source, “can only be felt”.

03 / Origin passport

Origin and production

Mtundu wa tiyi
Oolong
Geographical Indication Status
Inde
Geographical Indication Standard
MOFCOM 中欧协定附录III (中国注册)
Climate
No numerical data in the sources consulted.

Makhalidwe a tiyi

Makhalidwe a tiyi

Pluck Standard
No data in the sources consulted.

04 / Tea care

Keep it fresh

Storage
StorageClass practice for oolong. In airtight packaging, in a cool, dark and dry place, away from foreign odors.

Tsatanetsatane

Tsatanetsatane

Cultural Significance
The tea is inseparable from Chaozhou gongfu tea (潮州工夫茶); the PRC Mission writes of its “twenty-one brewing techniques”.
Name Breakdown
凤凰 (*fènghuáng*) means “phoenix”, the name of the mountains; 单丛 (*dāncóng*) means “single bush”.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Fenghuang Dancong

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