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Encyclopédie du thé

Tongcheng Haolü

通城毫绿

Tea passport

Type de thé
Thé vert

SKU · TONGCHENG-HAOLU-CN

SKU · TONGCHENG-HAOLU-CN
Comment infuser

01 / Sensations

Profil gustatif

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

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Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

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02 / Practice

Brewing

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Infusion

Infusion occidentale

Température de l’eau
80 - 85 °C
Quantité de thé
3 g pour 150 ml.
Teaware
A glass tumbler or a white gaiwan.

Saveur

Profil gustatif

Dry Leaf Appearance
Tight twists, much down, green color (条索紧、披毫多、色泽绿).
Dry Leaf Aroma
No descriptions are found in the sources consulted.
Liquor Aroma
Clean (香清) — according to the formula of the Hubei Intellectual Property Administration; it does not separate the aroma of the leaf from that of the liquor.
Liquor Color
No descriptions are found in the sources consulted.
Spent Leaves
No descriptions are found in the sources consulted.
Taste
Mellow, full (味醇).

03 / Origin passport

Origin and production

Type de thé
Green
Geographical Indication Status
Oui
Geographical Indication Standard
CNIPA 地理标志证明商标 №33153879
Climate
According to the same description — plenty of sun and rain, the climate of a mountain basin.

Caractéristiques du thé

Caractéristiques du thé

Cultivar
No varieties are named in the sources consulted.

04 / Tea care

Keep it fresh

Storage
StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and odors. Best drunk within a year.

Détails

Détails

Cultural Significance
The Hubei Intellectual Property Administration (2019) calls *Tōngchéng háolǜ* a traditional famous tea of the county and its main tea product.
Name Breakdown
“*Tōngchéng*” (通城) is the name of the county; “*háo*” (毫) is the down on the bud; “*lǜ*” (绿) means green. For short the tea is called “毫绿”.
Chemistry
Chemical CompositionPhysicochemical data are not found in the sources consulted.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Tongcheng Haolü

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